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The English version of the Public Search application constitutes an unofficial English translation and is provided for information purposes only.
No legal rights can therefore be derived from this translation. For the official application, please consult the Dutch, French or German versions of the Public Search application.


Establishment unit data

In general

Enterprise number:0538.824.013
Status of the entity:Active
Number of the establishment unit:2.264.955.938
Status of the establishment unit:Active
Start date:June 2, 2017
Name of the establishment unit: Crapules Méchamment Gourmands
Name in French, since April 1, 2024
Address of the establishment unit:
 Rue Hermoncroix   1A  box 3
5300   Andenne
Since April 1, 2024
Phone number:
0478/666004 Since June 2, 2017(1)
Fax:No information found in the CBE.
Email address:
damien-arci@hotmail.comSince June 2, 2017(1)
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(2)

Main activity: 10.110 - Processing and preserving of meat, excluding poultry meat
Since June 2, 2017
Main activity: 10.850 - Manufacture of prepared meals and dishes
Since June 2, 2017
Main activity: 56.210 - Event catering activities
Since June 2, 2017
 
 
No data included in CBE.

(1)Address data and contact data have been divided from each other. Due to this change it is possible that the start date of the contact data is not correct. For more information, click here.

(2)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.