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Establishment unit data

In general

Enterprise number:0888.912.156
Status of the entity:Active
Number of the establishment unit:2.167.801.827
Status of the establishment unit:Active
Start date:April 16, 2007
Name of the establishment unit: LAILA
Name in Dutch, since April 16, 2007
Address of the establishment unit:
Lucien Londotstraat   5 A
3600   Genk
Since April 17, 2007
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.12002 - Preparation of fresh poultry meat
Since July 1, 2012
Main activity: 10.12003 - Production of fresh poultry meat in single portions
Since July 1, 2012
Main activity: 10.13001 - Production of dried, salted or smoked meat
Since July 1, 2012
Main activity: 10.13002 - Production of meat products (deli meats) sausages, salami, boudins, chitterlings, Wieners, pies, galantines, rillettes, cooked ham, etc.
Since July 1, 2012
Main activity: 10.13011 - Production of frozen meat products
Since July 1, 2012
Main activity: 10.20001 - Preservation, refrigeration or freezing of fish, crustaceans and molluscs: drying, smoking, salting, pickling, canning, etc.
Since July 1, 2012
Main activity: 10.20002 - Preparation of products from fish, crustaceans and molluscs: cooked fish, fish fillets, roes, caviar, caviar substitutes, etc.
Since July 1, 2012
Main activity: 10.85011 - Production of frozen meat based prepared meals
Since July 1, 2012
Main activity: 49.32002 - Rental of passenger cars with driver
Since January 23, 2013
Main activity: 56.101 - Full-service catering
Since July 1, 2012
Main activity: 56.10101 - Traditional restaurants
Since July 1, 2012
Main activity: 56.10102 - Sales of meals on board of ships or restaurant cars
Since July 1, 2012
Main activity: 56.10103 - Restaurants specialising in gastronomic weekends, exotic restaurants, etc.
Since July 1, 2012
Main activity: 56.102 - Restricted restaurants
Since July 1, 2012
Main activity: 56.21001 - Preparation, home delivery and service of meals and cooked meals
Since July 1, 2012
Main activity: 56.21002 - Organisation of weddings, banquets, cocktails, buffets, lunches and receptions
Since January 1, 2008
Main activity: 56.290 - Other food service activities
Since July 1, 2012
Main activity: 56.301 - Cafés and bars
Since March 27, 2008
Main activity: 56.30101 - Sales of beverages generally intended to be consumed on the premises by the following establishments, with or without presentation of a show: cafés, bars, beer halls, etc.
Since March 27, 2008
Main activity: 74.20101 - Photographic productions produced commercially or privately: identity photos, class photos, marriage photos,etc.; Photographic advertising,publishing,fashion,for real estate or tourist purposes,etc.
Since January 23, 2013
Main activity: 74.20102 - Video filming at weddings and similar events
Since January 23, 2013
Additional activity: 10.11001 - Slaughter of animals
Since January 1, 2008
Additional activity: 10.85001 - Production of meat based prepared meals
Since January 1, 2008
Additional activity: 10.85021 - Production of fresh fish based prepared meals
Since January 1, 2008
Additional activity: 46.319 - Wholesale trade of fruits and vegetables, except consumption potatoes
Since January 1, 2008
Additional activity: 46.32102 - Wholesale trade of rabbit meat
Since January 1, 2008
Additional activity: 46.322 - Wholesale trade of poultry and game meat
Since January 1, 2008
Additional activity: 46.33101 - Wholesale trade of dairy products (milk, butter, cheese, etc.)
Since January 1, 2008
Additional activity: 46.33102 - Wholesale trade of eggs and egg products
Since January 1, 2008
Additional activity: 46.332 - Wholesale trade of edible oils and fats
Since January 1, 2008
Additional activity: 46.34101 - Bottling for own account of wine purchased in bulk
Since January 1, 2008
Additional activity: 46.34901 - Wholesale trade of all drinks, alcoholic or not
Since January 1, 2008
Additional activity: 46.350 - Wholesale trade of tobacco products
Since January 1, 2008
Additional activity: 46.360 - Wholesale trade of sugar, chocolate and confectionery
Since January 1, 2008
Additional activity: 46.370 - Wholesale trade of coffee, tea, cocoa and spices
Since January 1, 2008
Additional activity: 46.381 - Wholesale trade of fish, crustaceans and molluscs
Since January 1, 2008
Additional activity: 46.382 - Wholesale trade of potato products
Since January 1, 2008
Additional activity: 46.38901 - Wholesale trade of flour and bakery products
Since January 1, 2008
Additional activity: 46.38902 - Wholesale trade of meals, fresh and takeaway
Since January 1, 2008
Additional activity: 46.38903 - Wholesale trade of canned food
Since January 1, 2008
Additional activity: 46.38904 - Wholesale trade of jams and honey
Since January 1, 2008
Additional activity: 46.38905 - Wholesale trade of pasta and rice
Since January 1, 2008
Additional activity: 46.38906 - Wholesale trade of desserts
Since January 1, 2008
Additional activity: 46.38907 - Other specialised wholesale trade of food n.e.s.
Since January 1, 2008
Additional activity: 46.391 - Non-specialised wholesale trade of frozen food
Since January 1, 2008
Additional activity: 46.392 - Non-specialised wholesale trade of non-frozen food, beverages and tobacco
Since January 1, 2008
 
 

Version of the Nacebel codes for the NSSO-activities 2008(1)

Main activity: 56.210 - Event catering activities
Since March 20, 2010
 
Show the activities for NACEBEL codification version 2003.
 
 
No data included in CBE.

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.