shadow
The English version of the Public Search application constitutes an unofficial English translation and is provided for information purposes only.
No legal rights can therefore be derived from this translation. For the official application, please consult the Dutch, French or German versions of the Public Search application.


Establishment unit data

In general

Enterprise number:0746.820.519
Status of the entity:Active
Number of the establishment unit:2.330.561.491
Status of the establishment unit:Active
Start date:May 15, 2022
Name of the establishment unit: La Boulette au Pluriel
Name in French, since May 15, 2022
Address of the establishment unit:
 Rue de l'Expansion   5
5300   Andenne
Since May 15, 2022
Phone number:
+32479764645 Since May 15, 2022
Fax:No information found in the CBE.
Email address:
boucheriebadoux@gmail.comSince May 15, 2022
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.13002 - Production of meat products (deli meats) sausages, salami, boudins, chitterlings, Wieners, pies, galantines, rillettes, cooked ham, etc.
Since May 15, 2022
 
 
No data included in CBE.

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.