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No legal rights can therefore be derived from this translation. For the official application, please consult the Dutch, French or German versions of the Public Search application.

 

Registered entity data

In general

Enterprise number:0775.340.596
Status:Active
Legal situation: Normal situation
Since October 5, 2021
Start date:October 5, 2021
Name:RAW Boulangerie Moderne
Name in French, since October 5, 2021
Registered seat's address: Chaussée de Namur 192/194
5310 Eghezée
Since October 5, 2021
Phone number:
+32474634935 Since October 5, 2021
Fax: No data included in CBE.
Email address:
info@boulangeriebrut.comSince October 5, 2021
Web Address: No data included in CBE.
Entity type: Legal person
Legal form: Private limited company
Since October 5, 2021
Number of establishment units (EU): 1  Information and activities for each establishment unit
 
 

Functions

Director Draye ,  Jean-Jacques  Since October 5, 2021
Director Fiorucci ,  Camille  Since October 5, 2021
 
 

Entrepreneurial skill - Travelling- Fairground operator

Baker - confectioner
Since December 7, 2021
 
Knowledge of basic management
Since December 7, 2021
 
 
 

Characteristics

Employer National Social Security Office
Since December 7, 2021
Subject to VAT
Since November 1, 2021
Enterprise subject to registration
Since December 7, 2021
 
 

Authorisations

Recognised craft (Act of 19 March 2014)
Since April 18, 2023
Sectoral professional competence of bread and pastry baker
Since December 7, 2021
Knowledge of basic business management
Since December 7, 2021
 
 

Version of the Nacebel codes for the VAT activities 2008(1)

VAT 2008  10.712  -  Manufacture of homemade bread and fresh pastry goods and cakes
Since October 5, 2021
VAT 2008  47.241  -  Retail trade of bread and pastry in specialised stores (depot)
Since October 5, 2021
VAT 2008  47.242  -  Retail trade of chocolate and confectionery in specialised stores
Since October 5, 2021
VAT 2008  47.299  -  Other retail trade of food in specialised stores n.e.c.
Since October 5, 2021
VAT 2008  56.102  -  Restricted restaurants
Since October 5, 2021
 
 

Version of the Nacebel codes for the NSSO activities 2008(1)

NSSO2008  10.712 -  Manufacture of homemade bread and fresh pastry goods and cakes
Since December 7, 2021
 
 

Financial information

Annual assembly June
End date financial year 31 December
Start date exceptional fiscal yearOctober 5, 2021
End date exceptional fiscal yearDecember 31, 2022
 
 

Links between entities

No data included in CBE.
 
 

External links

Publications in National Gazette
Publication of the annual accounts in the Central Balance Sheet Office
Database of statutes and powers of representation (notarial deeds)
Employers' repertory

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.


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