Registered entity data
In general | |||
| Enterprise number: | 0453.201.321 | ||
| Status: | Active | ||
| Legal situation: | Normal situation Since August 5, 1994 | ||
| Start date: | August 5, 1994 | ||
| Name: | NIHOUL Name in French, since December 22, 2021 | ||
| Registered seat's address: |
Chaussée de Vleurgat 111
1000 Bruxelles Since January 29, 1998 | ||
| Phone number: | No data included in CBE. | ||
| Fax: | No data included in CBE. | ||
| Email address: | No data included in CBE. | ||
| Web Address: | No data included in CBE. | ||
| Entity type: | Legal person | ||
| Legal form: |
Private limited liability company
(1) Since August 5, 1994 | ||
| Number of establishment units (EU): | 1
Information and activities for each establishment unit | ||
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Functions | |||
| Manager (2) | Nihoul , Pascal | Since December 1, 2012 | |
| Manager (2) | Nihoul , Philippe | Since January 7, 2019 | |
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Entrepreneurial skill - Travelling- Fairground operator | |||
| Restaurateur or catering service-banquet organiser Since September 24, 2019 | |||
| Baker - confectioner Since June 15, 2013 | |||
| Knowledge of basic management Since February 21, 1998 | Dispensation Since February 21, 1998 | ||
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Characteristics | |||
| Employer National Social Security Office Since September 2, 2014 | |||
| Subject to VAT Since September 1, 1994 | |||
| Enterprise subject to registration Since November 1, 2018 | |||
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Authorisations | |||
| Professional competence of restaurant owner or caterer Since September 24, 2019 | |||
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Version of the Nacebel codes for the VAT activities 2008(3) | |||
| VAT 2008
10.720 -
Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes Since May 1, 2019 | |||
| VAT 2008
10.820 -
Manufacture of cocoa, chocolate and sugar confectionery Since May 1, 2019 | |||
| VAT 2008
46.360 -
Wholesale trade of sugar, chocolate and confectionery Since May 1, 2019 | |||
| VAT 2008
47.242 -
Retail trade of chocolate and confectionery in specialised stores Since May 1, 2019 | |||
| VAT 2008
56.210 -
Event catering activities Since May 1, 2019 | |||
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Version of the Nacebel codes for the NSSO activities 2008(3) | |||
| NSSO2008
10.820 -
Manufacture of cocoa, chocolate and sugar confectionery Since September 2, 2014 | |||
| Show the activities for NACEBEL codification version 2003. | |||
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Financial information | |||
| Annual assembly | May | ||
| End date financial year | 31 December | ||
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Links between entities | |||
| 0467.234.845 (CHOCOLAT SHOW S.P.R.L.)
has been absorbed by this entity
since December 22, 2021 | |||
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External links | |||
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Publications in National Gazette
Publication of the annual accounts in the Central Balance Sheet Office Database of statutes and powers of representation (notarial deeds) Employers' repertory | |||
(1)In application of the law of 23 march 2019 introducing the Companies and Associations Code and containing various provisions (la loi du 23 mars 2019 introduisant le Code des sociétés et des associations et portant des dispositions diverses), the legal form "Private limited liability company" must, since January 1, 2020, be read as "Private limited company".
(2)In application of the law of 23 march 2019 introducing the Companies and Associations Code and containing various provisions (la loi du 23 mars 2019 introduisant le Code des sociétés et des associations et portant des dispositions diverses), the function "Manager" must, since January 1, 2020, be read as "Director".
(3)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.
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