Registered entity data
In general | |||
| Enterprise number: | 0501.922.540 | ||
| Status: | Active | ||
| Legal situation: | Normal situation Since December 5, 2012 | ||
| Start date: | December 5, 2012 | ||
| Name: | KEUST Name in Dutch, since July 2, 2024 | ||
| Registered seat's address: |
Helhoekweg 33
2310 Rijkevorsel Since December 5, 2012 | ||
| Phone number: | No data included in CBE. | ||
| Fax: | No data included in CBE. | ||
| Email address: | No data included in CBE. | ||
| Web Address: | No data included in CBE. | ||
| Entity type: | Legal person | ||
| Legal form: |
Private limited liability company
(1) Since December 5, 2012 | ||
| Number of establishment units (EU): | 2
List EU - Information and activities for each establishment unit | ||
| | |||
Functions | |||
| Director | 0788.821.024 | Since August 1, 2022 | |
| Permanent representative | Schoonjans , Sarah (0788.821.024) | Since August 1, 2022 | |
| Permanent representative | Schrijvers , Seppe (0788.821.024) | Since August 1, 2022 | |
| | |||
Entrepreneurial skill - Travelling- Fairground operator | |||
| Baker - confectioner Since December 21, 2012 | |||
| Knowledge of basic management Since January 8, 2013 | |||
| | |||
Characteristics | |||
| Employer National Social Security Office Since January 2, 2013 | |||
| Subject to VAT Since January 1, 2013 | |||
| Enterprise subject to registration Since November 1, 2018 | |||
| | |||
Authorisations | |||
| Sectoral professional competence of bread and pastry baker Since December 21, 2012 | |||
| Knowledge of basic business management Since January 8, 2013 | |||
| | |||
Version of the Nacebel codes for the VAT activities 2008(2) | |||
| VAT 2008
10.711 -
Industrial manufacture of bread and fresh pastry goods and cakes Since January 1, 2013 | |||
| VAT 2008
10.712 -
Manufacture of homemade bread and fresh pastry goods and cakes Since January 1, 2013 | |||
| VAT 2008
10.720 -
Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes Since January 1, 2013 | |||
| VAT 2008
10.820 -
Manufacture of cocoa, chocolate and sugar confectionery Since January 1, 2013 | |||
| VAT 2008
47.241 -
Retail trade of bread and pastry in specialised stores (depot) Since January 1, 2013 | |||
| VAT 2008
47.242 -
Retail trade of chocolate and confectionery in specialised stores Since January 1, 2013 | |||
| | |||
Version of the Nacebel codes for the NSSO activities 2008(2) | |||
| NSSO2008
10.712 -
Manufacture of homemade bread and fresh pastry goods and cakes Since January 2, 2013 | |||
| | |||
Financial information | |||
| Annual assembly | June | ||
| End date financial year | 31 December | ||
| Start date exceptional fiscal year | December 12, 2012 | ||
| End date exceptional fiscal year | December 31, 2013 | ||
| | |||
Links between entities | |||
| No data included in CBE. | |||
| | |||
External links | |||
|
Publications in National Gazette
Publication of the annual accounts in the Central Balance Sheet Office Database of statutes and powers of representation (notarial deeds) Employers' repertory | |||
(1)In application of the law of 23 march 2019 introducing the Companies and Associations Code and containing various provisions (la loi du 23 mars 2019 introduisant le Code des sociétés et des associations et portant des dispositions diverses), the legal form "Private limited liability company" must, since January 1, 2020, be read as "Private limited company".
(2)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.
To top Back
