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No legal rights can therefore be derived from this translation. For the official application, please consult the Dutch, French or German versions of the Public Search application.

 

Registered entity data

In general

Enterprise number:0698.967.746
Status:Active
Legal situation: Normal situation
Since June 29, 2018
Start date:June 29, 2018
Name:LE TEMPS D'UN DELICE
Name in French, since June 29, 2018
Abbreviation: LTDD
Name in French, since June 29, 2018
Registered seat's address: Rue des Bons-Enfants 73
4500 Huy
Since June 29, 2018
Phone number: No data included in CBE.
Fax: No data included in CBE.
Email address: No data included in CBE.
Web Address: No data included in CBE.
Entity type: Legal person
Legal form: Private limited company
Since April 29, 2024
Number of establishment units (EU): 3  List EU - Information and activities for each establishment unit
 
 

Functions

Director Delens ,  Damien  Since April 29, 2024
Director Dusart ,  Brigitte  Since April 29, 2024
Director Dusart ,  Jocelyne  Since April 29, 2024
 
 

Entrepreneurial skill - Travelling- Fairground operator

Baker - confectioner
Since July 18, 2018
 
Knowledge of basic management
Since July 18, 2018
 
 
 

Characteristics

Employer National Social Security Office
Since July 3, 2018
Subject to VAT
Since July 1, 2018
Enterprise subject to registration
Since November 1, 2018
 
 

Authorisations

Sectoral professional competence of bread and pastry baker
Since July 18, 2018
Knowledge of basic business management
Since July 18, 2018
 
 

Version of the Nacebel codes for the VAT activities 2008(1)

VAT 2008  56.102  -  Restricted restaurants
Since July 1, 2018
VAT 2008  10.520  -  Manufacture of ice cream
Since July 1, 2018
VAT 2008  10.712  -  Manufacture of homemade bread and fresh pastry goods and cakes
Since July 1, 2018
VAT 2008  47.241  -  Retail trade of bread and pastry in specialised stores (depot)
Since July 1, 2018
VAT 2008  47.242  -  Retail trade of chocolate and confectionery in specialised stores
Since July 1, 2018
 
 

Version of the Nacebel codes for the NSSO activities 2008(1)

NSSO2008  10.712 -  Manufacture of homemade bread and fresh pastry goods and cakes
Since July 3, 2018
 
 

Financial information

Annual assembly December
End date financial year 30 June
Start date exceptional fiscal yearJune 29, 2018
End date exceptional fiscal yearJune 30, 2019
 
 

Links between entities

No data included in CBE.
 
 

External links

Publications in National Gazette
Publication of the annual accounts in the Central Balance Sheet Office
Database of statutes and powers of representation (notarial deeds)
Employers' repertory

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.


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