Registered entity data
In general | |||
| Enterprise number: | 0551.845.866 | ||
| Status: | Active | ||
| Legal situation: | Normal situation Since April 30, 2014 | ||
| Start date: | April 30, 2014 | ||
| Name: | LA PRALINE SUR LE GATEAU Name in French, since April 28, 2014 | ||
| Registered seat's address: |
Grand-Rue 15
6760 Virton Since April 28, 2014 | ||
| Phone number: | No data included in CBE. | ||
| Fax: | No data included in CBE. | ||
| Email address: | No data included in CBE. | ||
| Web Address: | No data included in CBE. | ||
| Entity type: | Legal person | ||
| Legal form: |
Private limited company
Since November 25, 2022 | ||
| Number of establishment units (EU): | 1
Information and activities for each establishment unit | ||
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Functions | |||
| Director | Charlier , Coralie | Since November 25, 2022 | |
| Director | Kneip , Gary | Since November 25, 2022 | |
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Entrepreneurial skill - Travelling- Fairground operator | |||
| Restaurateur or catering service-banquet organiser Since August 5, 2015 | |||
| Baker - confectioner Since August 5, 2015 | |||
| Mobile trade Since August 5, 2015 | |||
| Knowledge of basic management Since August 5, 2015 | |||
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Characteristics | |||
| Employer National Social Security Office Since September 9, 2015 | |||
| Subject to VAT Since August 1, 2014 | |||
| Enterprise subject to registration Since November 1, 2018 | |||
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Authorisations | |||
| Recognised craft (Act of 19 March 2014) Since March 12, 2024 | |||
| Sectoral professional competence of bread and pastry baker Since August 5, 2015 | |||
| Professional competence of restaurant owner or caterer Since August 5, 2015 | |||
| Authorisation for itinerant trade Since August 5, 2015 | |||
| Knowledge of basic business management Since August 5, 2015 | |||
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Version of the Nacebel codes for the VAT activities 2008(1) | |||
| VAT 2008
47.242 -
Retail trade of chocolate and confectionery in specialised stores Since April 30, 2014 | |||
| VAT 2008
47.241 -
Retail trade of bread and pastry in specialised stores (depot) Since April 30, 2014 | |||
| VAT 2008
56.102 -
Restricted restaurants Since April 30, 2014 | |||
| VAT 2008
56.210 -
Event catering activities Since April 30, 2014 | |||
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Version of the Nacebel codes for the NSSO activities 2008(1) | |||
| NSSO2008
56.102 -
Restricted restaurants Since September 9, 2015 | |||
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Financial information | |||
| Annual assembly | May | ||
| End date financial year | 31 December | ||
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Links between entities | |||
| No data included in CBE. | |||
| | |||
External links | |||
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Publications in National Gazette
Publication of the annual accounts in the Central Balance Sheet Office Database of statutes and powers of representation (notarial deeds) Employers' repertory | |||
(1)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). There are different versions of these codes. Activities with a NACE-BEL code (version 2003) were stopped on 31/12/2007 and automatically converted to the new NACE-BEL codes (2008 version) starting on 01/01/2008. A new 2025 version of the codes will enter into force on 01/01/2025. During the first half of the year 2025, all activities with a 2008 version of the NACE-BEL code will be phased out with 31/12/2024 as end date and automatically converted to the 2025 version of the NACE-BEL codes, starting on 01/01/2025. Up until then, activities will continue to be registered using the 2008 NACE-BEL codes.
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