Registered entity data
In general | |||
Enterprise number: | 0669.699.282 | ||
Status: | Active | ||
Legal situation: | Normal situation Since January 17, 2017 | ||
Start date: | January 17, 2017 | ||
Name: | BOULOV Name in French, since January 17, 2017 | ||
Registered seat's address: |
Place de St Symphorien 24
7030 Mons Since June 21, 2021 | ||
Phone number: | No data included in CBE. | ||
Fax: | No data included in CBE. | ||
Email address: | No data included in CBE. | ||
Web Address: | No data included in CBE. | ||
Entity type: | Legal person | ||
Legal form: |
Public limited company
Since January 17, 2017 | ||
Number of establishment units (EU): | 1
Information and activities for each establishment unit | ||
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Functions | |||
Director | Bovy , Jeoffrey | Since January 17, 2017 | |
Director | Menissez , Laurent | Since January 17, 2017 | |
Director | Renmans , Rik | Since January 17, 2017 | |
Director | Vallin , Annouck | Since September 8, 2023 | |
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Entrepreneurial skill - Travelling- Fairground operator | |||
Baker - confectioner Since January 25, 2017 | |||
Knowledge of basic management Since January 25, 2017 | |||
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Characteristics | |||
Employer National Social Security Office Since February 1, 2017 | |||
Subject to VAT Since January 25, 2017 | |||
Enterprise subject to registration Since November 1, 2018 | |||
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Authorisations | |||
Sectoral professional competence of bread and pastry baker Since January 20, 2017 | |||
Knowledge of basic business management Since January 20, 2017 | |||
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Version of the Nacebel codes for the VAT activities 2008(1) | |||
VAT 2008
10.712 -
Manufacture of homemade bread and fresh pastry goods and cakes Since January 25, 2017 | |||
VAT 2008
10.720 -
Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes Since January 25, 2017 | |||
VAT 2008
47.241 -
Retail trade of bread and pastry in specialised stores (depot) Since January 25, 2017 | |||
VAT 2008
47.252 -
Retail trade of beverages in specialised stores, general assortment Since January 25, 2017 | |||
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Version of the Nacebel codes for the NSSO activities 2008(1) | |||
NSSO2008
10.712 -
Manufacture of homemade bread and fresh pastry goods and cakes Since February 1, 2017 |
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Financial information | |||
Capital | 61.500,00 EUR | ||
Annual assembly | June | ||
End date financial year | 31 December | ||
Start date exceptional fiscal year | January 17, 2017 | ||
End date exceptional fiscal year | December 31, 2017 | ||
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Links between entities | |||
No data included in CBE. | |||
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External links | |||
Publications in National Gazette
Publication of the annual accounts in the Central Balance Sheet Office Database of statutes and powers of representation (notarial deeds) Employers' repertory |
(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.
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