Registered entity data
In general | |||
| Enterprise number: | 0656.865.984 | ||
| Status: | Active | ||
| Legal situation: | Normal situation Since December 14, 2023 | ||
| Start date: | June 22, 2016 | ||
| Name: | Société d'Exploitation de la Manufacture Urbaine Name in French, since June 22, 2016 | ||
| Abbreviation: |
S.E.M.U. Name in French, since June 22, 2016 | ||
| Registered seat's address: |
Rue de Roux 294
6031 Charleroi Since March 23, 2020 | ||
| Phone number: | No data included in CBE. | ||
| Fax: | No data included in CBE. | ||
| Email address: | No data included in CBE. | ||
| Web Address: | No data included in CBE. | ||
| Entity type: | Legal person | ||
| Legal form: |
Public limited company
Since June 22, 2016 | ||
| Number of establishment units (EU): | 2
List EU - Information and activities for each establishment unit | ||
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Functions | |||
| Director | Dewijn , Jurgen | Since December 13, 2018 | |
| Managing Director | Dewijn , Jurgen | Since December 13, 2018 | |
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Entrepreneurial skill - Travelling- Fairground operator | |||
| Mobile trade Since June 16, 2017 | |||
| Knowledge of basic management Since June 6, 2019 | |||
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Characteristics | |||
| Employer National Social Security Office Since December 1, 2016 | |||
| Subject to VAT Since July 1, 2016 | |||
| Enterprise subject to registration Since November 1, 2018 | |||
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Authorisations | |||
| Sectoral professional competence of bread and pastry baker Since April 25, 2017 | |||
| Professional competence of restaurant owner or caterer Since May 10, 2017 | |||
| Authorisation for itinerant trade Since June 16, 2017 | |||
| Knowledge of basic business management Since January 27, 2017 | |||
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Version of the Nacebel codes for the VAT activities 2008(1) | |||
| VAT 2008
56.101 -
Full-service catering Since April 1, 2017 | |||
| VAT 2008
10.712 -
Manufacture of homemade bread and fresh pastry goods and cakes Since June 22, 2016 | |||
| VAT 2008
10.830 -
Processing of tea and coffee Since June 22, 2016 | |||
| VAT 2008
11.050 -
Manufacture of beer Since April 1, 2017 | |||
| VAT 2008
56.102 -
Restricted restaurants Since June 22, 2016 | |||
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Version of the Nacebel codes for the NSSO activities 2008(1) | |||
| NSSO2008
11.050 -
Manufacture of beer Since December 1, 2016 | |||
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Financial information | |||
| Capital | 2.400.000,00 EUR | ||
| Annual assembly | June | ||
| End date financial year | 31 December | ||
| Start date exceptional fiscal year | June 17, 2016 | ||
| End date exceptional fiscal year | December 31, 2017 | ||
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Links between entities | |||
| No data included in CBE. | |||
| | |||
External links | |||
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Publications in National Gazette
Publication of the annual accounts in the Central Balance Sheet Office Database of statutes and powers of representation (notarial deeds) Employers' repertory | |||
(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.
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