Attention! This entity has been stopped. Therefore, the shown data reflect the situation at the moment of cessation of the entity.
Registered entity data
In general | |||
| Enterprise number: | 0842.526.756 | ||
| Status: | Stopped Since April 20, 2015 | ||
| Legal situation: | Merger by acquisition Since April 20, 2015 | ||
| Start date: | January 9, 2012 | ||
| Name: | SPRL DAVID LAURENT Name in French, since January 9, 2012 | ||
| Registered seat's address: |
Chaussée d'Alsemberg 10
1420 Braine-l'Alleud Since November 15, 2012 | ||
| Phone number: | No data included in CBE. | ||
| Fax: | No data included in CBE. | ||
| Email address: | No data included in CBE. | ||
| Web Address: | No data included in CBE. | ||
| Entity type: | Legal person | ||
| Legal form: |
Private limited liability company
Since January 9, 2012 | ||
| Number of establishment units (EU): | 1
Information and activities for each establishment unit | ||
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Functions | |||
| Manager | Laurent , David-Alexandre | Since January 9, 2012 | |
| | |||
Entrepreneurial skill - Travelling- Fairground operator | |||
| Baker - confectioner Since March 15, 2012 | |||
| Knowledge of basic management Since March 15, 2012 | |||
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Characteristics | |||
| Commercial company Since March 15, 2012 | |||
| | |||
Authorisations | |||
| Sectoral professional competence of bread and pastry baker Since March 15, 2012 | |||
| Knowledge of basic business management Since March 15, 2012 | |||
| | |||
Version of the Nacebel codes for the VAT activities 2008(1) | |||
| VAT 2008
10.520 -
Manufacture of ice cream Since April 1, 2012 | |||
| VAT 2008
10.712 -
Manufacture of homemade bread and fresh pastry goods and cakes Since April 1, 2012 | |||
| VAT 2008
10.820 -
Manufacture of cocoa, chocolate and sugar confectionery Since April 1, 2012 | |||
| VAT 2008
47.241 -
Retail trade of bread and pastry in specialised stores (depot) Since April 1, 2012 | |||
| VAT 2008
47.242 -
Retail trade of chocolate and confectionery in specialised stores Since April 1, 2012 | |||
| VAT 2008
56.102 -
Restricted restaurants Since April 1, 2012 | |||
| | |||
Version of the Nacebel codes for the NSSO activities 2008(1) | |||
| NSSO2008
10.712 -
Manufacture of homemade bread and fresh pastry goods and cakes Since June 4, 2012 | |||
| | |||
Financial information | |||
| Capital | 18.600,00 EUR | ||
| Annual assembly | December | ||
| End date financial year | 30 June | ||
| | |||
Links between entities | |||
| This entity
is absorbed by
0873.923.181 (L'ARTISANALE DE DAVID LAURENT)
since April 20, 2015 | |||
| | |||
External links | |||
|
Publications in National Gazette
Publication of the annual accounts in the Central Balance Sheet Office Database of statutes and powers of representation (notarial deeds) | |||
(1)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). There are different versions of these codes. Activities with a NACE-BEL code (version 2003) were stopped on 31/12/2007 and automatically converted to the new NACE-BEL codes (2008 version) starting on 01/01/2008. A new 2025 version of the codes will enter into force on 01/01/2025. During the first half of the year 2025, all activities with a 2008 version of the NACE-BEL code will be phased out with 31/12/2024 as end date and automatically converted to the 2025 version of the NACE-BEL codes, starting on 01/01/2025. Up until then, activities will continue to be registered using the 2008 NACE-BEL codes.
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