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Establishment unit data

In general

Enterprise number:0404.826.431
Status of the entity:Active
Number of the establishment unit:2.004.349.107
Status of the establishment unit:Active
Start date:November 1, 1961
Name of the establishment unit:No information found in the CBE.
Address of the establishment unit:
 Appelmansstraat   5
2018   Antwerpen
Since November 1, 1961
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.71102 - Manufacture of ready to bake doughs
Since January 1, 2008
Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes
Since January 1, 2008
Main activity: 10.71201 - Manufacture of homemade breads, rolls, fresh cakes, pies and other fresh pastry goods
Since January 1, 2008
Main activity: 10.720 - Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes
Since January 1, 2008
Main activity: 10.72001 - Manufacture of rusks, biscuits, gingerbread, etc.
Since January 1, 2008
Main activity: 10.72002 - Manufacture of preserved pastry goods and cakes (excluding frozen products)
Since January 1, 2008
Main activity: 10.72003 - Manufacture of sweet or salted "appetizers"
Since January 1, 2008
Main activity: 10.810 - Manufacture of sugar
Since January 1, 2008
Main activity: 10.820 - Manufacture of cocoa, chocolate and sugar confectionery
Since January 1, 2008
Main activity: 10.82001 - Manufacture of cocoa, cocoa butter, cocoa fat and cocoa oil
Since January 1, 2008
Main activity: 10.82002 - Manufacture of chocolate and chocolate confectionery
Since January 1, 2008
Main activity: 10.89011 - Manufacture of artificial honey and caramel
Since January 1, 2008
Main activity: 47.11101 - Retail trade in stores or home delivery of all frozen food products, including ice cream
Since January 1, 2008
Main activity: 47.241 - Retail trade of bread and pastry in specialised stores (depot)
Since January 1, 2008
Main activity: 47.29903 - Other retail trade of food in specialised stores n.e.s.
Since January 1, 2008
Main activity: 47.59902 - Retail trade specialising in gifts relating to household furnishings
Since January 1, 2008
Main activity: 56.101 - Full-service catering
Since January 1, 2008
Main activity: 56.10204 - Counter sales or by telephone, fax or internet of food and beverage: dairies, tea rooms, ice cream parlours, etc.
Since January 1, 2008
 
 

Version of the Nacebel codes for the NSSO-activities 2008(1)

Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes
Since January 1, 2008
 
Show the activities for NACEBEL codification version 2003.
 
 
No data included in CBE.

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.