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Establishment unit data

In general

Enterprise number:0420.966.934
Status of the entity:Active
Number of the establishment unit:2.018.154.185
Status of the establishment unit:Active
Start date:December 8, 1980
Name of the establishment unit: BOUCHERIE DU CARRE
Name in French, since August 4, 2008
Address of the establishment unit:
 Rue Pont-d'Avroy   36
4000   Liège
Since August 4, 2008
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.85001 - Production of meat based prepared meals
Since January 1, 2008
Main activity: 47.11201 - Non-specialised retail trade of general food (sales area of less than 100 m2)
Since January 1, 2008
Main activity: 47.221 - Retail trade of meat and meat products in specialised stores, except game and poultry meat
Since January 1, 2008
Main activity: 47.22101 - Retail trade of meat and meat products operated by butchers / delicatessens
Since January 1, 2008
 
 

Version of the Nacebel codes for the NSSO-activities 2008(1)

Main activity: 47.221 - Retail trade of meat and meat products in specialised stores, except game and poultry meat
Since January 1, 2008
 
Show the activities for NACEBEL codification version 2003.
 
 
No data included in CBE.

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.