Establishment unit data
In general | |||||
| Enterprise number: | 0538.794.319 | ||||
| Status of the entity: | Active | ||||
| Number of the establishment unit: | 2.226.682.312 | ||||
| Status of the establishment unit: | Active | ||||
| Start date: | February 17, 2014 | ||||
| Name of the establishment unit: |
PASTRY DESIGN Name in Dutch, since February 17, 2014 | ||||
| Address of the establishment unit: |
Stationsstraat 50
9620 Zottegem Since February 17, 2014 | ||||
| Phone number: |
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| Fax: | No information found in the CBE. | ||||
| Email address: | No information found in the CBE. | ||||
| Web address: | No information found in the CBE. | ||||
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Authorisations | |||||
| Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||||
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Version of Nacebel codes for activities 2008(2) | |||||
| Main activity: 10.711 - Industrial manufacture of bread and fresh pastry goods and cakes Since February 17, 2014 | |||||
| Main activity: 10.71101 - Industrial manufacture of bakery products mainly destined for retail trade, catering, etc. : breads, cakes, pies and other fresh or frozen products Since February 17, 2014 | |||||
| Main activity: 10.71102 - Manufacture of ready to bake doughs Since February 17, 2014 | |||||
| Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes Since February 17, 2014 | |||||
| Main activity: 10.720 - Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes Since February 17, 2014 | |||||
| Main activity: 10.72001 - Manufacture of rusks, biscuits, gingerbread, etc. Since February 17, 2014 | |||||
| Main activity: 10.72002 - Manufacture of preserved pastry goods and cakes (excluding frozen products) Since February 17, 2014 | |||||
| Main activity: 10.72003 - Manufacture of sweet or salted "appetizers" Since February 17, 2014 | |||||
| Main activity: 10.810 - Manufacture of sugar Since February 17, 2014 | |||||
| Main activity: 10.820 - Manufacture of cocoa, chocolate and sugar confectionery Since February 17, 2014 | |||||
| Main activity: 46.170 - Commission trade of food, beverages and tobacco Since February 17, 2014 | |||||
| Main activity: 46.360 - Wholesale trade of sugar, chocolate and confectionery Since February 17, 2014 | |||||
| Main activity: 46.389 - Wholesale trade of other food products n.e.c. Since February 17, 2014 | |||||
| Main activity: 46.38901 - Wholesale trade of flour and bakery products Since February 17, 2014 | |||||
| Main activity: 46.38906 - Wholesale trade of desserts Since February 17, 2014 | |||||
| Main activity: 46.38907 - Other specialised wholesale trade of food n.e.s. Since February 17, 2014 | |||||
| Main activity: 47.11101 - Retail trade in stores or home delivery of all frozen food products, including ice cream Since February 17, 2014 | |||||
| Main activity: 47.241 - Retail trade of bread and pastry in specialised stores (depot) Since February 17, 2014 | |||||
| Main activity: 47.24101 - Retail trade of bread and pastry Since February 17, 2014 | |||||
| Main activity: 47.29903 - Other retail trade of food in specialised stores n.e.s. Since February 17, 2014 | |||||
| Main activity: 47.99001 - Retail trade of all types of goods performed via all other methods not covered by the preceding classes: by direct sellers, vending machines, demonstration, street vendors, etc. Since February 17, 2014 | |||||
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Version of the Nacebel codes for the NSSO-activities 2008(2) | |||||
| Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes Since March 5, 2016 | |||||
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| No data included in CBE. |
(1)Address data and contact data have been divided from each other. Due to this change it is possible that the start date of the contact data is not correct. For more information, click here.
(2)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.
