Establishment unit data
In general | |||||
| Enterprise number: | 0644.939.637 | ||||
| Status of the entity: | Active | ||||
| Number of the establishment unit: | 2.249.096.933 | ||||
| Status of the establishment unit: | Active | ||||
| Start date: | January 1, 2016 | ||||
| Name of the establishment unit: |
Arthe². Name in Dutch, since October 1, 2024 | ||||
| Address of the establishment unit: |
Zuidstationstraat 35
9000 Gent Extra address info: 1ste verdiep Since October 1, 2024 | ||||
| Phone number: | No information found in the CBE. | ||||
| Fax: | No information found in the CBE. | ||||
| Email address: |
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| Web address: | No information found in the CBE. | ||||
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Authorisations | |||||
| Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||||
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Version of Nacebel codes for activities 2008(1) | |||||
| Main activity: 46.170 - Commission trade of food, beverages and tobacco Since January 1, 2016 | |||||
| Main activity: 46.349 - Wholesale trade of beverages, general assortment Since January 1, 2016 | |||||
| Main activity: 46.34901 - Wholesale trade of all drinks, alcoholic or not Since January 1, 2016 | |||||
| Main activity: 46.38907 - Other specialised wholesale trade of food n.e.s. Since January 1, 2016 | |||||
| Main activity: 47.251 - Retail trade of wines and spirits in specialised stores Since January 1, 2016 | |||||
| Main activity: 47.252 - Retail trade of beverages in specialised stores, general assortment Since January 1, 2016 | |||||
| Main activity: 47.29903 - Other retail trade of food in specialised stores n.e.s. Since January 1, 2016 | |||||
| Main activity: 56.210 - Event catering activities Since January 1, 2016 | |||||
| Main activity: 56.21001 - Preparation, home delivery and service of meals and cooked meals Since January 1, 2016 | |||||
| Main activity: 56.21002 - Organisation of weddings, banquets, cocktails, buffets, lunches and receptions Since January 1, 2016 | |||||
| Main activity: 56.290 - Other food service activities Since January 1, 2016 | |||||
| Main activity: 56.29001 - Preparation of meals and food in the central kitchens for third parties, such as: airlines, canteens, restaurants, etc. Since January 1, 2016 | |||||
| Main activity: 58.110 - Book publishing Since January 1, 2016 | |||||
| Main activity: 70.210 - Public relations and communication activities Since January 1, 2016 | |||||
| Main activity: 70.220 - Business and other management consultancy activities Since January 1, 2016 | |||||
| Main activity: 82.990 - Other business support service activities n.e.c. Since January 1, 2016 | |||||
| Main activity: 85.599 - Other forms of education Since January 1, 2016 | |||||
| Main activity: 96.099 - Other personal service activities Since January 1, 2016 | |||||
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Version of the Nacebel codes for the NSSO-activities 2008(1) | |||||
| Main activity: 56.101 - Full-service catering Since September 11, 2024 | |||||
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| No data included in CBE. |
(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.
