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Establishment unit data

In general

Enterprise number:0683.764.876
Status of the entity:Active
Number of the establishment unit:2.269.663.210
Status of the establishment unit:Active
Start date:October 26, 2017
Name of the establishment unit: LEONE
Name in Dutch, since October 26, 2017
Address of the establishment unit:
Napelsstraat   42
2000   Antwerpen
Since January 1, 2018
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 56.10101 - Traditional restaurants
Since January 1, 2018
Main activity: 56.10201 - Counter sales or by telephone, fax or internet of food and beverage: fast food outlets (snack bars, sandwich bars, etc.)
Since October 26, 2017
Main activity: 56.10203 - Counter sales or by telephone, fax or internet of food and beverage: croissants, crêperies and waffles
Since October 26, 2017
Main activity: 56.10204 - Counter sales or by telephone, fax or internet of food and beverage: dairies, tea rooms, ice cream parlours, etc.
Since October 26, 2017
Main activity: 56.210 - Event catering activities
Since January 1, 2018
Main activity: 56.21001 - Preparation, home delivery and service of meals and cooked meals
Since October 26, 2017
Additional activity: 56.10105 - Coffee shops (taverns)
Since January 1, 2018
Additional activity: 56.10202 - Counter sales or by telephone, fax or internet of food and beverage to consume on the spot: fries, hot dog stalls, etc. :
Since January 1, 2018
Additional activity: 56.10205 - Counter sales or by telephone, fax or internet of food and beverage: cafeterias
Since January 1, 2018
Additional activity: 56.10206 - Counter sales or by telephone, fax or internet of food and beverage: Drive-in services
Since January 1, 2018
Additional activity: 56.21002 - Organisation of weddings, banquets, cocktails, buffets, lunches and receptions
Since January 1, 2018
Additional activity: 56.290 - Other food service activities
Since January 1, 2018
Additional activity: 56.29001 - Preparation of meals and food in the central kitchens for third parties, such as: airlines, canteens, restaurants, etc.
Since January 1, 2018
Additional activity: 68.10002 - Transactions on own assets such as goodwill, leaseholds and key money (takeover)
Since October 26, 2017
Additional activity: 68.20303 - Leasing of business (in a system of business leasing management)
Since October 26, 2017
Additional activity: 82.990 - Other business support service activities n.e.c.
Since October 26, 2017
 
 

Version of the Nacebel codes for the NSSO-activities 2008(1)

Main activity: 56.101 - Full-service catering
Since April 18, 2018
 
 

Version of the Nacebel codes for the NSSO-activities 2025(1)

Main activity: 56.111  - Activities of full-service restaurants
Since January 1, 2025
 
 
No data included in CBE.

(1)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). There are different versions of these codes. Activities with a NACE-BEL code (version 2003) were stopped on 31/12/2007 and automatically converted to the new NACE-BEL codes (2008 version) starting on 01/01/2008. A new 2025 version of the codes will enter into force on 01/01/2025. During the first half of the year 2025, all activities with a 2008 version of the NACE-BEL code will be phased out with 31/12/2024 as end date and automatically converted to the 2025 version of the NACE-BEL codes, starting on 01/01/2025. Up until then, activities will continue to be registered using the 2008 NACE-BEL codes.