Establishment unit data
In general | |||||
| Enterprise number: | 0731.620.817 | ||||
| Status of the entity: | Active | ||||
| Number of the establishment unit: | 2.292.061.203 | ||||
| Status of the establishment unit: | Active | ||||
| Start date: | July 26, 2019 | ||||
| Name of the establishment unit: | No information found in the CBE. | ||||
| Address of the establishment unit: |
Floumont 114
6983 La Roche-en-Ardenne Since July 26, 2019 | ||||
| Phone number: |
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| Fax: | No information found in the CBE. | ||||
| Email address: | No information found in the CBE. | ||||
| Web address: | No information found in the CBE. | ||||
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Authorisations | |||||
| Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||||
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Version of Nacebel codes for activities 2008(1) | |||||
| Main activity: 01.45001 - Raising of sheep and goats Since July 26, 2019 | |||||
| Main activity: 10.510 - Operation of dairies and cheese making Since July 26, 2019 | |||||
| Main activity: 20.41101 - Manufacture of soaps Since July 26, 2019 | |||||
| Additional activity: 47.89001 - Other retail trade via stalls and markets Since July 26, 2019 | |||||
| Additional activity: 85.599 - Other forms of education Since July 26, 2019 | |||||
| Additional activity: 90.012 - Production of shows by artistic ensembles Since July 26, 2019 | |||||
| Ancillary activity: 01.130 - Growing of vegetables and melons, roots and tubers Since July 26, 2019 | |||||
| Ancillary activity: 01.191 - Growing of flowers Since July 26, 2019 | |||||
| Ancillary activity: 01.250 - Growing of other tree and bush fruits and nuts Since July 26, 2019 | |||||
| Ancillary activity: 10.32001 - Manufacture of fruit syrups Since July 26, 2019 | |||||
| Ancillary activity: 10.39202 - Manufacture of jams, marmalades and jellies Since July 26, 2019 | |||||
| Ancillary activity: 10.520 - Manufacture of ice cream Since July 26, 2019 | |||||
| Ancillary activity: 10.840 - Manufacture of condiments and seasonings Since July 26, 2019 | |||||
| Ancillary activity: 10.84001 - Manufacture of condiments and spices (including grinding, mixing, etc.) Since July 26, 2019 | |||||
| Ancillary activity: 10.89001 - Manufacture of soups and broths and preparations therefor Since July 26, 2019 | |||||
| Ancillary activity: 10.89002 - Manufacture of preserved dairy desserts Since July 26, 2019 | |||||
| Ancillary activity: 11.01002 - Manufacturing of liqueurs and alcohol-based aperitifs Since July 26, 2019 | |||||
| Ancillary activity: 20.42002 - Manufacture of beauty and make-up products Since July 26, 2019 | |||||
| Ancillary activity: 47.251 - Retail trade of wines and spirits in specialised stores Since July 26, 2019 | |||||
| Ancillary activity: 47.29101 - Retail trade of dairy products and eggs, including home delivery Since July 26, 2019 | |||||
| Ancillary activity: 47.29902 - Retail trade of condiments and spices Since July 26, 2019 | |||||
| Ancillary activity: 47.750 - Retail trade of cosmetic and toilet articles in specialised stores Since July 26, 2019 | |||||
| Ancillary activity: 47.910 - Retail trade by mail or by Internet Since July 26, 2019 | |||||
| Ancillary activity: 56.102 - Restricted restaurants Since July 26, 2019 | |||||
| Ancillary activity: 68.203 - Rental and operating of own or leased real estate, except land Since July 26, 2019 | |||||
| Ancillary activity: 95.29021 - Repair of musical instruments Since July 26, 2019 | |||||
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| No data included in CBE. |
(1)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). There are different versions of these codes. Activities with a NACE-BEL code (version 2003) were stopped on 31/12/2007 and automatically converted to the new NACE-BEL codes (2008 version) starting on 01/01/2008. A new 2025 version of the codes will enter into force on 01/01/2025. During the first half of the year 2025, all activities with a 2008 version of the NACE-BEL code will be phased out with 31/12/2024 as end date and automatically converted to the 2025 version of the NACE-BEL codes, starting on 01/01/2025. Up until then, activities will continue to be registered using the 2008 NACE-BEL codes.
