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Establishment unit data

In general

Enterprise number:0745.981.072
Status of the entity:Active
Number of the establishment unit:2.301.235.918
Status of the establishment unit:Active
Start date:April 15, 2020
Name of the establishment unit: SLAGERIJ KOEN VAN LAER
Name in Dutch, since April 15, 2020
Address of the establishment unit:
 Boudewijnlaan   96
2243   Zandhoven
Since April 15, 2020
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.120 - Processing and preserving of poultry meat
Since April 15, 2020
Main activity: 10.12002 - Preparation of fresh poultry meat
Since April 15, 2020
Main activity: 10.130 - Production of meat or poultry meat products
Since April 15, 2020
Main activity: 10.13001 - Production of dried, salted or smoked meat
Since April 15, 2020
Main activity: 10.13002 - Production of meat products (deli meats) sausages, salami, boudins, chitterlings, Wieners, pies, galantines, rillettes, cooked ham, etc.
Since April 15, 2020
Main activity: 10.13011 - Production of frozen meat products
Since April 15, 2020
Main activity: 10.850 - Manufacture of prepared meals and dishes
Since April 15, 2020
Main activity: 10.85001 - Production of meat based prepared meals
Since April 15, 2020
Main activity: 10.85011 - Production of frozen meat based prepared meals
Since April 15, 2020
Main activity: 10.85021 - Production of fresh fish based prepared meals
Since April 15, 2020
Main activity: 10.85031 - Production of frozen fish based prepared meals
Since April 15, 2020
Main activity: 10.89001 - Manufacture of soups and broths and preparations therefor
Since April 15, 2020
Main activity: 47.112 - Retail trade in non-specialised stores with food predominance (sales area <100m²)
Since April 15, 2020
Main activity: 47.21011 - Retail trade of canned fruit and vegetables
Since April 15, 2020
Main activity: 47.221 - Retail trade of meat and meat products in specialised stores, except game and poultry meat
Since April 15, 2020
Main activity: 47.22101 - Retail trade of meat and meat products operated by butchers / delicatessens
Since April 15, 2020
Main activity: 47.222 - Retail trade of game meat and poultry in specialised stores
Since April 15, 2020
Main activity: 47.23001 - Retail trade of fish, crustaceans and molluscs
Since April 15, 2020
Main activity: 47.25201 - Retail trade of all beverages, alcoholic or not, including home delivery
Since April 15, 2020
Main activity: 47.291 - Retail trade of dairy products and eggs in specialised stores
Since April 15, 2020
Main activity: 47.299 - Other retail trade of food in specialised stores n.e.c.
Since April 15, 2020
Main activity: 56.210 - Event catering activities
Since April 15, 2020
Main activity: 56.21001 - Preparation, home delivery and service of meals and cooked meals
Since April 15, 2020
Main activity: 56.21002 - Organisation of weddings, banquets, cocktails, buffets, lunches and receptions
Since April 15, 2020
Main activity: 77.293 - Rental and leasing of tableware, cutlery, glassware, kitchenware, household appliances and appliances
Since April 15, 2020
 
 

Version of the Nacebel codes for the NSSO-activities 2008(1)

Main activity: 47.221 - Retail trade of meat and meat products in specialised stores, except game and poultry meat
Since May 1, 2020
 
 
No data included in CBE.

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.