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Establishment unit data

In general

Enterprise number:0775.340.596
Status of the entity:Active
Number of the establishment unit:2.323.200.280
Status of the establishment unit:Active
Start date:December 7, 2021
Name of the establishment unit: BRUT Boulangerie Moderne
Name in French, since December 7, 2021
Address of the establishment unit:
 Chaussée de Namur,Leuze   192
5310   Eghezée
Since December 7, 2021
Phone number:
081511030 Since December 7, 2021
Fax:No information found in the CBE.
Email address:
camille_fiorucci@hotmail.comSince December 7, 2021
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes
Since December 7, 2021
Main activity: 47.24101 - Retail trade of bread and pastry
Since December 7, 2021
Main activity: 47.242 - Retail trade of chocolate and confectionery in specialised stores
Since December 7, 2021
Main activity: 47.299 - Other retail trade of food in specialised stores n.e.c.
Since December 7, 2021
Main activity: 56.10201 - Counter sales or by telephone, fax or internet of food and beverage: fast food outlets (snack bars, sandwich bars, etc.)
Since December 7, 2021
 
 

Version of the Nacebel codes for the NSSO-activities 2008(1)

Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes
Since December 7, 2021
 
 
No data included in CBE.

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.