Establishment unit data
In general | |||||
| Enterprise number: | 0776.605.853 | ||||
| Status of the entity: | Active | ||||
| Number of the establishment unit: | 2.324.900.948 | ||||
| Status of the establishment unit: | Active | ||||
| Start date: | October 28, 2021 | ||||
| Name of the establishment unit: |
ONSENFISH SRL Name in French, since October 28, 2021 | ||||
| Address of the establishment unit: |
Avenue Joseph Abras(BL) 113
5001 Namur Since October 28, 2021 | ||||
| Phone number: |
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| Fax: | No information found in the CBE. | ||||
| Email address: |
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| Web address: | No information found in the CBE. | ||||
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Authorisations | |||||
| Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||||
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Version of Nacebel codes for activities 2008(1) | |||||
| Main activity: 10.840 - Manufacture of condiments and seasonings Since October 28, 2021 | |||||
| Main activity: 10.85031 - Production of frozen fish based prepared meals Since October 28, 2021 | |||||
| Main activity: 46.349 - Wholesale trade of beverages, general assortment Since October 28, 2021 | |||||
| Main activity: 46.381 - Wholesale trade of fish, crustaceans and molluscs Since October 28, 2021 | |||||
| Main activity: 46.39101 - Wholesale trade of a range of frozen food products: meat, poultry and game, fish and seafood, fruit and vegetables, ready meals, desserts, ice-cream, etc. Since October 28, 2021 | |||||
| Main activity: 47.112 - Retail trade in non-specialised stores with food predominance (sales area <100m²) Since October 28, 2021 | |||||
| Main activity: 47.230 - Retail trade of fish, crustaceans and molluscs in specialised stores Since October 28, 2021 | |||||
| Main activity: 47.251 - Retail trade of wines and spirits in specialised stores Since October 28, 2021 | |||||
| Main activity: 47.252 - Retail trade of beverages in specialised stores, general assortment Since October 28, 2021 | |||||
| Main activity: 47.29902 - Retail trade of condiments and spices Since October 28, 2021 | |||||
| Main activity: 56.101 - Full-service catering Since October 28, 2021 | |||||
| Main activity: 56.102 - Restricted restaurants Since October 28, 2021 | |||||
| Main activity: 56.210 - Event catering activities Since October 28, 2021 | |||||
| Main activity: 56.21001 - Preparation, home delivery and service of meals and cooked meals Since October 28, 2021 | |||||
| Main activity: 56.21002 - Organisation of weddings, banquets, cocktails, buffets, lunches and receptions Since October 28, 2021 | |||||
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Version of the Nacebel codes for the NSSO-activities 2008(1) | |||||
| Main activity: 56.210 - Event catering activities Since August 17, 2022 | |||||
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| No data included in CBE. |
(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.
