Establishment unit data
In general | |||||
Enterprise number: | 0788.758.072 | ||||
Status of the entity: | Active | ||||
Number of the establishment unit: | 2.335.358.736 | ||||
Status of the establishment unit: | Active | ||||
Start date: | July 19, 2022 | ||||
Name of the establishment unit: |
Boucherie de Leignon Name in French, since July 19, 2022 | ||||
Address of the establishment unit: |
Rue de la Gare(Leignon) 118
5590 Ciney Since July 19, 2022 | ||||
Phone number: |
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Fax: | No information found in the CBE. | ||||
Email address: |
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Web address: | No information found in the CBE. | ||||
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Authorisations | |||||
Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||||
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Version of Nacebel codes for activities 2008(1) | |||||
Main activity: 10.120 - Processing and preserving of poultry meat Since July 19, 2022 | |||||
Main activity: 10.130 - Production of meat or poultry meat products Since July 19, 2022 | |||||
Main activity: 10.850 - Manufacture of prepared meals and dishes Since July 19, 2022 | |||||
Main activity: 47.112 - Retail trade in non-specialised stores with food predominance (sales area <100m²) Since July 19, 2022 | |||||
Main activity: 47.221 - Retail trade of meat and meat products in specialised stores, except game and poultry meat Since July 19, 2022 | |||||
Main activity: 47.222 - Retail trade of game meat and poultry in specialised stores Since July 19, 2022 | |||||
Main activity: 47.251 - Retail trade of wines and spirits in specialised stores Since July 19, 2022 | |||||
Main activity: 47.25201 - Retail trade of all beverages, alcoholic or not, including home delivery Since July 19, 2022 | |||||
Main activity: 56.102 - Restricted restaurants Since July 19, 2022 | |||||
Main activity: 56.210 - Event catering activities Since July 19, 2022 | |||||
Main activity: 82.990 - Other business support service activities n.e.c. Since July 19, 2022 | |||||
Main activity: 93.299 - Other amusement and recreation activities n.e.c. Since July 19, 2022 | |||||
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Version of the Nacebel codes for the NSSO-activities 2008(1) | |||||
Main activity: 10.120 - Processing and preserving of poultry meat Since January 1, 2023 |
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No data included in CBE. |
(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.