Establishment unit data
In general | |||
| Enterprise number: | 0793.487.912 | ||
| Status of the entity: | Active | ||
| Number of the establishment unit: | 2.338.435.913 | ||
| Status of the establishment unit: | Active | ||
| Start date: | November 10, 2022 | ||
| Name of the establishment unit: |
BIRLIK-23 Name in Dutch, since November 10, 2022 | ||
| Address of the establishment unit: |
Maastrichterstraat 6A
3740 Bilzen-Hoeselt Since January 1, 2025 | ||
| Phone number: | No information found in the CBE. | ||
| Fax: | No information found in the CBE. | ||
| Email address: | No information found in the CBE. | ||
| Web address: | No information found in the CBE. | ||
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Authorisations | |||
| Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||
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Version of Nacebel codes for activities 2008(1) | |||
| Main activity: 10.711
- Industrial manufacture of bread and fresh pastry goods and cakes Since November 10, 2022 | |||
| Main activity: 10.71101
- Industrial manufacture of bakery products mainly destined for retail trade, catering, etc. : breads, cakes, pies and other fresh or frozen products Since November 10, 2022 | |||
| Main activity: 10.71102
- Manufacture of ready to bake doughs Since November 10, 2022 | |||
| Main activity: 10.712
- Manufacture of homemade bread and fresh pastry goods and cakes Since November 10, 2022 | |||
| Main activity: 10.71201
- Manufacture of homemade breads, rolls, fresh cakes, pies and other fresh pastry goods Since November 10, 2022 | |||
| Main activity: 10.720
- Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes Since November 10, 2022 | |||
| Main activity: 10.72001
- Manufacture of rusks, biscuits, gingerbread, etc. Since November 10, 2022 | |||
| Main activity: 10.72002
- Manufacture of preserved pastry goods and cakes (excluding frozen products) Since November 10, 2022 | |||
| Main activity: 10.72003
- Manufacture of sweet or salted "appetizers" Since November 10, 2022 | |||
| Main activity: 47.113
- Retail trade in non-specialised stores with food predominance (sales area between 100m² and less than 400m²) Since November 10, 2022 | |||
| Main activity: 47.260
- Retail trade of tobacco products in specialised stores Since March 1, 2023 | |||
| Main activity: 47.26001
- Retail trade of tobacco products Since March 1, 2023 | |||
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Version of the Nacebel codes for the NSSO-activities 2008(1) | |||
| Main activity: 10.712
- Manufacture of homemade bread and fresh pastry goods and cakes Since January 15, 2024 | |||
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Version of the Nacebel codes for the NSSO-activities 2025(1) | |||
| Main activity: 10.712
- Small-scale manufacture of bread and fresh pastry goods and cakes Since January 1, 2025 | |||
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| No data included in CBE. |
(1)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). There are different versions of these codes. Activities with a NACE-BEL code (version 2003) were stopped on 31/12/2007 and automatically converted to the new NACE-BEL codes (2008 version) starting on 01/01/2008. A new 2025 version of the codes will enter into force on 01/01/2025. During the first half of the year 2025, all activities with a 2008 version of the NACE-BEL code will be phased out with 31/12/2024 as end date and automatically converted to the 2025 version of the NACE-BEL codes, starting on 01/01/2025. Up until then, activities will continue to be registered using the 2008 NACE-BEL codes.
