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Establishment unit data

In general

Enterprise number:0812.354.610
Status of the entity:Active
Number of the establishment unit:2.178.863.488
Status of the establishment unit:Active
Start date:June 18, 2009
Name of the establishment unit: Boulangerie Marie
Name in French, since July 15, 2024
Address of the establishment unit:
 Rue de l'Eglise Saint-Martin   65
1083   Ganshoren
Since May 3, 2023
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:
info@boulangerie-marie.beSince May 3, 2023
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.520 - Manufacture of ice cream
Since July 22, 2022
Main activity: 10.711 - Industrial manufacture of bread and fresh pastry goods and cakes
Since July 22, 2022
Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes
Since July 22, 2022
Main activity: 10.720 - Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes
Since July 22, 2022
Main activity: 10.730 - Manufacture of macaroni, noodles, couscous and similar farinaceous products
Since July 22, 2022
Main activity: 10.820 - Manufacture of cocoa, chocolate and sugar confectionery
Since July 22, 2022
Main activity: 47.210 - Retail trade of fruit and vegetables in specialised stores
Since July 22, 2022
Main activity: 47.241 - Retail trade of bread and pastry in specialised stores (depot)
Since July 22, 2022
Main activity: 47.24101 - Retail trade of bread and pastry
Since July 22, 2022
Main activity: 47.252 - Retail trade of beverages in specialised stores, general assortment
Since July 22, 2022
Main activity: 47.291 - Retail trade of dairy products and eggs in specialised stores
Since July 22, 2022
Main activity: 56.102 - Restricted restaurants
Since July 22, 2022
Additional activity: 70.220 - Business and other management consultancy activities
Since July 22, 2022
Additional activity: 82.990 - Other business support service activities n.e.c.
Since July 22, 2022
 
 

Version of the Nacebel codes for the NSSO-activities 2008(1)

Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes
Since September 1, 2024
 
 
No data included in CBE.

(1)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). There are different versions of these codes. Activities with a NACE-BEL code (version 2003) were stopped on 31/12/2007 and automatically converted to the new NACE-BEL codes (2008 version) starting on 01/01/2008. A new 2025 version of the codes will enter into force on 01/01/2025. During the first half of the year 2025, all activities with a 2008 version of the NACE-BEL code will be phased out with 31/12/2024 as end date and automatically converted to the 2025 version of the NACE-BEL codes, starting on 01/01/2025. Up until then, activities will continue to be registered using the 2008 NACE-BEL codes.