Establishment unit data
In general | |||||
| Enterprise number: | 0830.219.931 | ||||
| Status of the entity: | Active | ||||
| Number of the establishment unit: | 2.192.924.728 | ||||
| Status of the establishment unit: | Active | ||||
| Start date: | September 28, 2010 | ||||
| Name of the establishment unit: |
LA PAT'ISSERIE Name in French, since July 1, 2017 | ||||
| Address of the establishment unit: |
Rue Thiniheid 1
4801 Verviers Since January 1, 2022 | ||||
| Phone number: |
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| Fax: |
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| Email address: | No information found in the CBE. | ||||
| Web address: | No information found in the CBE. | ||||
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Authorisations | |||||
| Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||||
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Version of Nacebel codes for activities 2008(2) | |||||
| Main activity: 10.520 - Manufacture of ice cream Since July 1, 2017 | |||||
| Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes Since July 1, 2017 | |||||
| Main activity: 10.71201 - Manufacture of homemade breads, rolls, fresh cakes, pies and other fresh pastry goods Since July 1, 2017 | |||||
| Main activity: 10.720 - Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes Since July 1, 2017 | |||||
| Main activity: 10.730 - Manufacture of macaroni, noodles, couscous and similar farinaceous products Since July 1, 2017 | |||||
| Main activity: 10.820 - Manufacture of cocoa, chocolate and sugar confectionery Since July 1, 2017 | |||||
| Main activity: 10.82002 - Manufacture of chocolate and chocolate confectionery Since July 1, 2017 | |||||
| Main activity: 10.82003 - Manufacture of confectionery Since July 1, 2017 | |||||
| Main activity: 10.82004 - Manufacture of candied fruit Since July 1, 2017 | |||||
| Main activity: 47.241 - Retail trade of bread and pastry in specialised stores (depot) Since July 1, 2017 | |||||
| Main activity: 47.252 - Retail trade of beverages in specialised stores, general assortment Since July 1, 2017 | |||||
| Main activity: 47.291 - Retail trade of dairy products and eggs in specialised stores Since July 1, 2017 | |||||
| Main activity: 47.62002 - Retail trade of books, newspapers and stationery Since July 1, 2017 | |||||
| Main activity: 56.10201 - Counter sales or by telephone, fax or internet of food and beverage: fast food outlets (snack bars, sandwich bars, etc.) Since July 1, 2017 | |||||
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Version of the Nacebel codes for the NSSO-activities 2008(2) | |||||
| Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes Since July 1, 2017 | |||||
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Version of the Nacebel codes for the NSSO-activities 2025(2) | |||||
| Main activity: 10.712
- Small-scale manufacture of bread and fresh pastry goods and cakes Since January 1, 2025 | |||||
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| No data included in CBE. |
(1)Address data and contact data have been divided from each other. Due to this change it is possible that the start date of the contact data is not correct. For more information, click here.
(2)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). There are different versions of these codes. Activities with a NACE-BEL code (version 2003) were stopped on 31/12/2007 and automatically converted to the new NACE-BEL codes (2008 version) starting on 01/01/2008. A new 2025 version of the codes will enter into force on 01/01/2025. During the first half of the year 2025, all activities with a 2008 version of the NACE-BEL code will be phased out with 31/12/2024 as end date and automatically converted to the 2025 version of the NACE-BEL codes, starting on 01/01/2025. Up until then, activities will continue to be registered using the 2008 NACE-BEL codes.
