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Establishment unit data

In general

Enterprise number:0685.521.368
Status of the entity:Active
Number of the establishment unit:2.270.965.780
Status of the establishment unit:Active
Start date:November 30, 2017
Name of the establishment unit: RESTAURANT BALMORAL
Name in Dutch, since November 30, 2017
Address of the establishment unit:
Avenue Léopold II   40
4900   Spa
Since November 30, 2017
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 46.341 - Wholesale trade of wine and spirits
Since November 30, 2017
Main activity: 46.349 - Wholesale trade of beverages, general assortment
Since November 30, 2017
Main activity: 46.360 - Wholesale trade of sugar, chocolate and confectionery
Since November 30, 2017
Main activity: 46.389 - Wholesale trade of other food products n.e.c.
Since November 30, 2017
Main activity: 46.391 - Non-specialised wholesale trade of frozen food
Since November 30, 2017
Main activity: 46.392 - Non-specialised wholesale trade of non-frozen food, beverages and tobacco
Since November 30, 2017
Main activity: 47.241 - Retail trade of bread and pastry in specialised stores (depot)
Since November 30, 2017
Main activity: 47.242 - Retail trade of chocolate and confectionery in specialised stores
Since November 30, 2017
Main activity: 47.251 - Retail trade of wines and spirits in specialised stores
Since November 30, 2017
Main activity: 47.252 - Retail trade of beverages in specialised stores, general assortment
Since November 30, 2017
Main activity: 47.299 - Other retail trade of food in specialised stores n.e.c.
Since November 30, 2017
Main activity: 56.101 - Full-service catering
Since November 30, 2017
Main activity: 56.102 - Restricted restaurants
Since November 30, 2017
Main activity: 56.210 - Event catering activities
Since November 30, 2017
Main activity: 56.290 - Other food service activities
Since November 30, 2017
Main activity: 56.301 - Cafés and bars
Since November 30, 2017
Main activity: 56.302 - Nightclubs, dance halls and the like
Since November 30, 2017
Main activity: 56.309 - Other pubs
Since November 30, 2017
 
 

Version of the Nacebel codes for the NSSO-activities 2008(1)

Main activity: 56.101 - Full-service catering
Since December 1, 2017
 
 
No data included in CBE.

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.