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Establishment unit data

In general

Enterprise number:0751.983.986
Status of the entity:Active
Number of the establishment unit:2.307.045.723
Status of the establishment unit:Active
Start date:August 11, 2020
Name of the establishment unit: ANSA
Name in Dutch, since August 11, 2020
Address of the establishment unit:
 Kloosterstraat   7
9960   Assenede
Since August 11, 2020
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.110 - Processing and preserving of meat, excluding poultry meat
Since August 11, 2020
Main activity: 10.120 - Processing and preserving of poultry meat
Since August 11, 2020
Main activity: 10.200 - Processing and preserving of fish, crustaceans and molluscs
Since August 11, 2020
Main activity: 10.391 - Processing and preserving of vegetables, except manufacture of frozen vegetables
Since August 11, 2020
Main activity: 10.392 - Processing and preserving of fruit, except manufacture of frozen fruit
Since August 11, 2020
Main activity: 10.410 - Manufacture of oils and fats
Since August 11, 2020
Main activity: 10.420 - Manufacture of margarine and similar edible fats
Since August 11, 2020
Main activity: 10.51001 - Production of fresh liquid milk, pasteurized, sterilized, homogenized and/or ultra heat treated (U.H.T.)
Since August 11, 2020
Main activity: 10.51002 - Production of creams of fresh liquid milk, pasteurized, sterilized, homogenized
Since August 11, 2020
Main activity: 10.51003 - Production of condensed milk, sweetened or not
Since August 11, 2020
Main activity: 10.610 - Manufacture of grain mill products
Since August 11, 2020
Main activity: 10.61003 - Manufacture of prepared mixed flour for the manufacture of bread, cakes, biscuits, pancakes, etc.
Since August 11, 2020
Main activity: 10.620 - Manufacture of starches and starch products
Since August 11, 2020
Main activity: 10.71102 - Manufacture of ready to bake doughs
Since August 11, 2020
Main activity: 11.010 - Manufacture of distilled alcoholic beverages
Since August 11, 2020
Main activity: 11.070 - Manufacture of soft drinks; production of mineral waters and other bottled waters
Since August 11, 2020
Main activity: 47.599 - Retail trade of other household equipment in specialised stores n.e.c.
Since August 11, 2020
Main activity: 47.990 - Other retail trade not in stores, stalls or markets
Since August 11, 2020
Main activity: 56.10101 - Traditional restaurants
Since August 11, 2020
Main activity: 56.102 - Restricted restaurants
Since August 11, 2020
Main activity: 56.10201 - Counter sales or by telephone, fax or internet of food and beverage: fast food outlets (snack bars, sandwich bars, etc.)
Since August 11, 2020
Main activity: 56.10204 - Counter sales or by telephone, fax or internet of food and beverage: dairies, tea rooms, ice cream parlours, etc.
Since August 11, 2020
Main activity: 56.210 - Event catering activities
Since August 11, 2020
Main activity: 56.21001 - Preparation, home delivery and service of meals and cooked meals
Since August 11, 2020
Main activity: 56.21002 - Organisation of weddings, banquets, cocktails, buffets, lunches and receptions
Since August 11, 2020
Main activity: 56.290 - Other food service activities
Since August 11, 2020
 
 
No data included in CBE.

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.