shadow
The English version of the Public Search application constitutes an unofficial English translation and is provided for information purposes only.
No legal rights can therefore be derived from this translation. For the official application, please consult the Dutch, French or German versions of the Public Search application.


Establishment unit data

In general

Enterprise number:0779.721.830
Status of the entity:Active
Number of the establishment unit:2.326.698.121
Status of the establishment unit:Active
Start date:January 5, 2022
Name of the establishment unit: LEGRAIN
Name in French, since December 20, 2023
Address of the establishment unit:
 Rue de Béthanie   29
1070   Anderlecht
Extra address info: Rue de Béthanie
Since December 20, 2023
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.711 - Industrial manufacture of bread and fresh pastry goods and cakes
Since January 5, 2022
Main activity: 10.71101 - Industrial manufacture of bakery products mainly destined for retail trade, catering, etc. : breads, cakes, pies and other fresh or frozen products
Since January 5, 2022
Main activity: 10.71102 - Manufacture of ready to bake doughs
Since January 5, 2022
Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes
Since January 5, 2022
Main activity: 10.720 - Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes
Since January 5, 2022
Main activity: 10.72001 - Manufacture of rusks, biscuits, gingerbread, etc.
Since January 5, 2022
Main activity: 10.72002 - Manufacture of preserved pastry goods and cakes (excluding frozen products)
Since January 5, 2022
Main activity: 10.72003 - Manufacture of sweet or salted "appetizers"
Since January 5, 2022
Main activity: 10.810 - Manufacture of sugar
Since January 5, 2022
Main activity: 10.820 - Manufacture of cocoa, chocolate and sugar confectionery
Since January 5, 2022
Main activity: 47.241 - Retail trade of bread and pastry in specialised stores (depot)
Since January 5, 2022
Main activity: 47.29903 - Other retail trade of food in specialised stores n.e.s.
Since January 5, 2022
Main activity: 56.10201 - Counter sales or by telephone, fax or internet of food and beverage: fast food outlets (snack bars, sandwich bars, etc.)
Since December 20, 2023
Main activity: 64.922 - Mortgage loans
Since January 5, 2022
Main activity: 64.92201 - Units that grant only the following loans: mortgages, professional credits, permanent loans, cash credit, etc.
Since January 5, 2022
Main activity: 64.929 - Other credit granting n.e.s.
Since January 5, 2022
Main activity: 66.19914 - Intermediation in loans and loans by brokers and other intermediaries
Since January 5, 2022
Main activity: 85.592 - Professional training
Since January 5, 2022
 
 

Version of the Nacebel codes for the NSSO-activities 2008(1)

Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes
Since November 1, 2023
 
 
No data included in CBE.

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.