Establishment unit data
In general | |||
| Enterprise number: | 0798.345.038 | ||
| Status of the entity: | Active | ||
| Number of the establishment unit: | 2.341.460.036 | ||
| Status of the establishment unit: | Active | ||
| Start date: | February 10, 2023 | ||
| Name of the establishment unit: |
Maison Dufour Name in Dutch, since February 10, 2023 | ||
| Address of the establishment unit: |
Chaussée de Louvain,H.-M. 34
1320 Beauvechain Since February 10, 2023 | ||
| Phone number: | No information found in the CBE. | ||
| Fax: | No information found in the CBE. | ||
| Email address: | No information found in the CBE. | ||
| Web address: | No information found in the CBE. | ||
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Authorisations | |||
| Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||
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Version of Nacebel codes for activities 2008(1) | |||
| Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes Since February 10, 2023 | |||
| Main activity: 10.720 - Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes Since February 10, 2023 | |||
| Main activity: 10.72002 - Manufacture of preserved pastry goods and cakes (excluding frozen products) Since February 10, 2023 | |||
| Main activity: 10.82002 - Manufacture of chocolate and chocolate confectionery Since February 10, 2023 | |||
| Main activity: 10.82003 - Manufacture of confectionery Since February 10, 2023 | |||
| Main activity: 10.890 - Manufacture of other food products n.e.c. Since February 10, 2023 | |||
| Main activity: 47.241 - Retail trade of bread and pastry in specialised stores (depot) Since February 10, 2023 | |||
| Main activity: 47.242 - Retail trade of chocolate and confectionery in specialised stores Since February 10, 2023 | |||
| Main activity: 47.251 - Retail trade of wines and spirits in specialised stores Since February 10, 2023 | |||
| Main activity: 47.252 - Retail trade of beverages in specialised stores, general assortment Since February 10, 2023 | |||
| Main activity: 47.291 - Retail trade of dairy products and eggs in specialised stores Since February 10, 2023 | |||
| Main activity: 47.299 - Other retail trade of food in specialised stores n.e.c. Since February 10, 2023 | |||
| Main activity: 56.10203 - Counter sales or by telephone, fax or internet of food and beverage: croissants, crêperies and waffles Since February 10, 2023 | |||
| Main activity: 63.990 - Other information service activities n.e.c. Since February 10, 2023 | |||
| Additional activity: 56.10201 - Counter sales or by telephone, fax or internet of food and beverage: fast food outlets (snack bars, sandwich bars, etc.) Since February 10, 2023 | |||
| Additional activity: 56.10204 - Counter sales or by telephone, fax or internet of food and beverage: dairies, tea rooms, ice cream parlours, etc. Since February 10, 2023 | |||
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Version of the Nacebel codes for the NSSO-activities 2008(1) | |||
| Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes Since April 1, 2023 | |||
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Version of the Nacebel codes for the NSSO-activities 2025(1) | |||
| Main activity: 10.712
- Small-scale manufacture of bread and fresh pastry goods and cakes Since January 1, 2025 | |||
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| No data included in CBE. |
(1)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). There are different versions of these codes. Activities with a NACE-BEL code (version 2003) were stopped on 31/12/2007 and automatically converted to the new NACE-BEL codes (2008 version) starting on 01/01/2008. A new 2025 version of the codes will enter into force on 01/01/2025. During the first half of the year 2025, all activities with a 2008 version of the NACE-BEL code will be phased out with 31/12/2024 as end date and automatically converted to the 2025 version of the NACE-BEL codes, starting on 01/01/2025. Up until then, activities will continue to be registered using the 2008 NACE-BEL codes.
