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The English version of the Public Search application constitutes an unofficial English translation and is provided for information purposes only.
No legal rights can therefore be derived from this translation. For the official application, please consult the Dutch, French or German versions of the Public Search application.


Establishment unit data

In general

Enterprise number:0805.293.109
Status of the entity:Active
Number of the establishment unit:2.349.107.594
Status of the establishment unit:Active
Start date:September 1, 2023
Name of the establishment unit: Boulangerie Braises et Fournaise asbl
Name in French, since September 1, 2023
Address of the establishment unit:
 Rue du Château, Fisenne   3  box A1
6997   Erezée
Since September 1, 2023
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:
boulangeriebraisesetfournaise@gmail.comSince September 1, 2023
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes
Since September 1, 2023
Main activity: 10.720 - Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes
Since September 1, 2023
Main activity: 10.890 - Manufacture of other food products n.e.c.
Since September 1, 2023
 
 
No data included in CBE.

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.