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No legal rights can therefore be derived from this translation. For the official application, please consult the Dutch, French or German versions of the Public Search application.


Establishment unit data

In general

Enterprise number:0862.024.053
Status of the entity:Active
Number of the establishment unit:2.230.606.258
Status of the establishment unit:Active
Start date:May 24, 2014
Name of the establishment unit: POM' DE PAIN
Name in French, since May 24, 2014
Address of the establishment unit:
 Rue des Moissons,Rochehaut   7
6830   Bouillon
Since May 24, 2014
Phone number:
061/460349 Since May 24, 2014(1)
Fax:No information found in the CBE.
Email address:
pomdepain@skynet.beSince May 24, 2014(1)
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(2)

Main activity: 10.520 - Manufacture of ice cream
Since May 24, 2014
Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes
Since May 24, 2014
Main activity: 10.820 - Manufacture of cocoa, chocolate and sugar confectionery
Since May 24, 2014
Main activity: 10.82002 - Manufacture of chocolate and chocolate confectionery
Since May 24, 2014
Main activity: 10.82003 - Manufacture of confectionery
Since May 24, 2014
Main activity: 10.82004 - Manufacture of candied fruit
Since May 24, 2014
 
 
No data included in CBE.

(1)Address data and contact data have been divided from each other. Due to this change it is possible that the start date of the contact data is not correct. For more information, click here.

(2)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.