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Establishment unit data

In general

Enterprise number:0674.579.174
Status of the entity:Active
Number of the establishment unit:2.263.693.849
Status of the establishment unit:Active
Start date:July 1, 2017
Name of the establishment unit: Saveurs du Sud
Name in Dutch, since July 1, 2017
Address of the establishment unit:
 Boomkensstraat   20
2531   Boechout
Since July 1, 2017
Phone number:
+32 (486) 247633 Since July 1, 2017(1)
Fax:No information found in the CBE.
Email address:
info@traiteur-saveursdusud.beSince July 1, 2017(1)
Web address:
http://www.traiteur-saveursdusud.be/ Since July 1, 2017(1)
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(2)

Main activity: 10.850 - Manufacture of prepared meals and dishes
Since July 1, 2017
Main activity: 10.85001 - Production of meat based prepared meals
Since July 1, 2017
Main activity: 10.85011 - Production of frozen meat based prepared meals
Since July 1, 2017
Main activity: 10.85021 - Production of fresh fish based prepared meals
Since July 1, 2017
Main activity: 47.299 - Other retail trade of food in specialised stores n.e.c.
Since July 1, 2017
Main activity: 47.29903 - Other retail trade of food in specialised stores n.e.s.
Since July 1, 2017
Main activity: 47.761 - Retail trade of flowers, plants, seeds and fertilisers in specialised stores
Since July 1, 2017
Main activity: 47.990 - Other retail trade not in stores, stalls or markets
Since July 1, 2017
Main activity: 56.101 - Full-service catering
Since July 1, 2017
Main activity: 56.10101 - Traditional restaurants
Since July 1, 2017
Main activity: 56.10103 - Restaurants specialising in gastronomic weekends, exotic restaurants, etc.
Since July 1, 2017
Main activity: 56.210 - Event catering activities
Since July 1, 2017
Main activity: 56.21001 - Preparation, home delivery and service of meals and cooked meals
Since July 1, 2017
Main activity: 56.21002 - Organisation of weddings, banquets, cocktails, buffets, lunches and receptions
Since July 1, 2017
Main activity: 56.290 - Other food service activities
Since July 1, 2017
Main activity: 70.220 - Business and other management consultancy activities
Since July 1, 2017
Main activity: 70.22001 - Advice and assistance to companies and public services in planning, organisation, performance research, control, management information, etc.
Since July 1, 2017
Main activity: 71.209 - Other technical control and analysis activities
Since July 1, 2017
Main activity: 71.20904 - Testing activities in the field of food hygiene
Since July 1, 2017
Main activity: 74.909 - Other professional, scientific and technical activities
Since July 1, 2017
Main activity: 85.599 - Other forms of education
Since July 1, 2017
 
 

Version of the Nacebel codes for the NSSO-activities 2008(2)

Main activity: 56.210 - Event catering activities
Since July 1, 2017
 
 
No data included in CBE.

(1)Address data and contact data have been divided from each other. Due to this change it is possible that the start date of the contact data is not correct. For more information, click here.

(2)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.