Establishment unit data
In general | |||
| Enterprise number: | 1022.098.601 | ||
| Status of the entity: | Active | ||
| Number of the establishment unit: | 2.372.694.234 | ||
| Status of the establishment unit: | Active | ||
| Start date: | April 8, 2025 | ||
| Name of the establishment unit: |
Sien Pralien Name in Dutch, since April 8, 2025 | ||
| Address of the establishment unit: |
Flekeleerstraat 16
3600 Genk Since April 8, 2025 | ||
| Phone number: | No information found in the CBE. | ||
| Fax: | No information found in the CBE. | ||
| Email address: | No information found in the CBE. | ||
| Web address: | No information found in the CBE. | ||
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Authorisations | |||
| No data included in CBE. | |||
| Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||
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Version of Nacebel codes for activities 2025(1) | |||
| Main activity: 10.810
- Manufacture of sugar Since April 8, 2025 | |||
| Main activity: 10.820
- Manufacture of cocoa, chocolate and sugar confectionery Since April 8, 2025 | |||
| Additional activity: 10.72003
- Manufacture of sweet or salted "appetizers" Since April 8, 2025 | |||
| Main activity: 47.27903
- Other retail trade of food in specialised stores nes Since April 8, 2025 | |||
| Additional activity: 10.72001
- Manufacture of rusks, biscuits, gingerbread, etc Since April 8, 2025 | |||
| Main activity: 47.242
- Retail sale of chocolate and sugar confectionery Since April 8, 2025 | |||
| Additional activity: 10.72002
- Manufacture of preserved pastry goods and cakes (excluding frozen products) Since April 8, 2025 | |||
| Main activity: 10.720
- Manufacture of rusks, biscuits, preserved pastries and cakes Since April 8, 2025 | |||
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(1)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). Activities registered of the NACE-BEL codes (version 2003) were stopped on 31/12/2007, automatically converted to the NACE-BEL codes (version 2008) and registered with a start date of 01/01/2008. This was a mere administrative conversion and no modification of the activity itself.
