Establishment unit data
In general | |||||
| Enterprise number: | 1031.089.412 | ||||
| Status of the entity: | Active | ||||
| Number of the establishment unit: | 2.382.111.548 | ||||
| Status of the establishment unit: | Active | ||||
| Start date: | January 1, 2026 | ||||
| Name of the establishment unit: |
BOULANGERIE LORENT Name in French, since January 1, 2026 | ||||
| Address of the establishment unit: |
Rue Félicien Deneumoustier(BL) 114
5001 Namur Since January 1, 2026 | ||||
| Phone number: |
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| Fax: | No information found in the CBE. | ||||
| Email address: |
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| Web address: | No information found in the CBE. | ||||
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Authorisations | |||||
| No data included in CBE. | |||||
| Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||||
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Version of Nacebel codes for activities 2025(1) | |||||
| Main activity: 10.520
- Manufacture of ice cream and other edible ice Since January 1, 2026 | |||||
| Main activity: 10.720
- Manufacture of rusks, biscuits, preserved pastries and cakes Since January 1, 2026 | |||||
| Main activity: 10.712
- Small-scale manufacture of bread and fresh pastry goods and cakes Since January 1, 2026 | |||||
| Main activity: 47.242
- Retail sale of chocolate and sugar confectionery Since January 1, 2026 | |||||
| Main activity: 47.252
- Retail sale of beverages, general selection Since January 1, 2026 | |||||
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Version of the Nacebel codes for the NSSO-activities 2025(1) | |||||
| Main activity: 10.712
- Small-scale manufacture of bread and fresh pastry goods and cakes Since January 1, 2026 | |||||
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(1)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). Activities registered of the NACE-BEL codes (version 2003) were stopped on 31/12/2007, automatically converted to the NACE-BEL codes (version 2008) and registered with a start date of 01/01/2008. This was a mere administrative conversion and no modification of the activity itself.
