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Establishment unit data

In general

Enterprise number:0423.355.015
Status of the entity:Active
Number of the establishment unit:2.021.508.308
Status of the establishment unit:Active
Start date:January 1, 1983
Name of the establishment unit:No information found in the CBE.
Address of the establishment unit:
Pont-d'Amour   4
5500   Dinant
Since December 24, 2004
Phone number:
082/224892 Since December 24, 2004(1)
Fax:No information found in the CBE.
Email address:
info@salaisonsdupontdamour.beSince December 24, 2004(1)
Web address:
www.salaisonsdupontdamour.be Since December 24, 2004(1)
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(2)

Main activity: 10.85001 - Production of meat based prepared meals
Since January 1, 2008
Main activity: 47.221 - Retail trade of meat and meat products in specialised stores, except game and poultry meat
Since January 1, 2008
Main activity: 47.22101 - Retail trade of meat and meat products operated by butchers / delicatessens
Since January 1, 2008
Main activity: 56.10101 - Traditional restaurants
Since January 1, 2008
 
 

Version of the Nacebel codes for the NSSO-activities 2008(2)

Main activity: 10.130 - Production of meat or poultry meat products
Since January 1, 2008
 
Show the activities for NACEBEL codification version 2003.
 
 
No data included in CBE.

(1)Address data and contact data have been divided from each other. Due to this change it is possible that the start date of the contact data is not correct. For more information, click here.

(2)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.