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Attention! This establishment unit has been stopped. Therefore, the shown data reflect the situation at the moment of cessation of the establishment unit.

Establishment unit data

In general

Enterprise number:0455.799.040
Status of the entity:Stopped
Number of the establishment unit:2.073.094.886
Status of the establishment unit:Stopped
Since March 12, 2024
Start date:September 20, 1995
Name of the establishment unit:No information found in the CBE.
Address of the establishment unit:
 Plantinlaan   69
2940   Stabroek
Since February 11, 2020
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

No data included in CBE.
Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.32001  - Manufacture of fruit syrups
Since January 1, 2008
Main activity: 10.82001  - Manufacture of cocoa, cocoa butter, cocoa fat and cocoa oil
Since January 1, 2008
Main activity: 10.520  - Manufacture of ice cream
Since January 1, 2008
Main activity: 46.360  - Wholesale trade of sugar, chocolate and confectionery
Since January 1, 2008
Main activity: 10.72001  - Manufacture of rusks, biscuits, gingerbread, etc.
Since January 1, 2008
 
 

(1)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). Following a conversion of activities with a NACE-BEL code (2003 version) to NACE-BEL codes (2008 version), the start date of activities (2008 version) is 1/01/2008. Activities with a NACE-BEL code (2008 version) were then stopped on 31/12/2024 and automatically converted to NACE-BEL codes (2025 version). These were mere administrative conversion and no modification of the activity itself. The 2003 activities can be accessed by clicking on the link : "Show the NACE-BEL codes activities version 2003".