Establishment unit data
In general | |||
Enterprise number: | 0465.406.691 | ||
Status of the entity: | Active | ||
Number of the establishment unit: | 2.137.751.326 | ||
Status of the establishment unit: | Active | ||
Start date: | January 15, 2004 | ||
Name of the establishment unit: |
Stoefs-Maes Name in Dutch, since December 31, 2023 | ||
Address of the establishment unit: |
Wijgmaalsesteenweg 213
3020 Herent Since December 12, 2016 | ||
Phone number: | No information found in the CBE. | ||
Fax: | No information found in the CBE. | ||
Email address: | No information found in the CBE. | ||
Web address: | No information found in the CBE. | ||
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Authorisations | |||
Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||
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Version of Nacebel codes for activities 2008(1) | |||
Main activity: 02.300 - Gathering of wild growing non-wood products Since January 1, 2023 | |||
Main activity: 02.400 - Support services to lumbering Since January 1, 2023 | |||
Main activity: 10.110 - Processing and preserving of meat, excluding poultry meat Since January 1, 2023 | |||
Main activity: 10.120 - Processing and preserving of poultry meat Since January 1, 2023 | |||
Main activity: 10.130 - Production of meat or poultry meat products Since January 1, 2023 | |||
Main activity: 10.200 - Processing and preserving of fish, crustaceans and molluscs Since January 1, 2023 | |||
Main activity: 10.320 - Manufacture of fruit and vegetable juice Since January 1, 2023 | |||
Main activity: 10.391 - Processing and preserving of vegetables, except manufacture of frozen vegetables Since January 1, 2023 | |||
Main activity: 10.520 - Manufacture of ice cream Since January 1, 2023 | |||
Main activity: 10.720 - Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes Since January 1, 2023 | |||
Main activity: 10.730 - Manufacture of macaroni, noodles, couscous and similar farinaceous products Since January 1, 2023 | |||
Main activity: 10.820 - Manufacture of cocoa, chocolate and sugar confectionery Since January 1, 2023 | |||
Main activity: 10.830 - Processing of tea and coffee Since January 1, 2023 | |||
Main activity: 10.850 - Manufacture of prepared meals and dishes Since January 1, 2023 | |||
Main activity: 11.010 - Manufacture of distilled alcoholic beverages Since January 1, 2023 | |||
Main activity: 11.050 - Manufacture of beer Since January 1, 2023 | |||
Main activity: 38.310 - Dismantling of wrecks Since January 1, 2023 | |||
Main activity: 38.323 - Recovery of inert waste Since January 1, 2023 | |||
Main activity: 45.206 - Washing of motor vehicles Since January 1, 2023 | |||
Main activity: 46.170 - Commission trade of food, beverages and tobacco Since January 1, 2023 | |||
Main activity: 47.810 - Retail trade via stalls and markets for food, beverages and tobacco products Since January 1, 2023 | |||
Main activity: 49.390 - Other passenger land transport n.e.c. Since January 1, 2023 | |||
Main activity: 52.210 - Auxiliary services to land transportation Since January 1, 2023 | |||
Main activity: 52.290 - Other transportation support activities Since January 1, 2023 | |||
Main activity: 53.200 - Other postal and courier activities Since January 1, 2023 | |||
Main activity: 55.100 - Hotels and similar accommodation Since January 1, 2023 | |||
Main activity: 55.201 - Youth hostels Since January 1, 2023 | |||
Main activity: 55.203 - Holiday cottages, apartments and self-catering accommodation Since January 1, 2023 | |||
Main activity: 55.204 - Guest rooms Since January 1, 2023 | |||
Main activity: 55.209 - Tourist accommodation and other short-term accommodation n.e.c. Since January 1, 2023 | |||
Main activity: 55.300 - Camping grounds, recreational vehicle parks and trailer parks Since January 1, 2023 | |||
Main activity: 55.900 - Other accommodation Since January 1, 2023 | |||
Main activity: 56.101 - Full-service catering Since January 1, 2023 | |||
Main activity: 56.10101 - Traditional restaurants Since January 1, 2008 | |||
Main activity: 56.10105 - Coffee shops (taverns) Since January 1, 2008 | |||
Main activity: 56.102 - Restricted restaurants Since January 1, 2023 | |||
Main activity: 56.210 - Event catering activities Since January 1, 2023 | |||
Main activity: 56.290 - Other food service activities Since January 1, 2023 | |||
Main activity: 56.301 - Cafés and bars Since January 1, 2023 | |||
Main activity: 56.302 - Nightclubs, dance halls and the like Since January 1, 2023 | |||
Main activity: 56.309 - Other pubs Since January 1, 2023 | |||
Main activity: 74.201 - Photographic production, except press photographers' activities Since January 1, 2023 | |||
Main activity: 77.210 - Renting and leasing of recreational and sports goods Since January 1, 2023 | |||
Main activity: 77.291 - Rental and leasing of machine tools, hardware and hand tools for do-it-yourself Since January 1, 2023 | |||
Main activity: 93.292 - Operation of recreational areas Since January 1, 2023 | |||
Main activity: 96.095 - Accommodation for pets Since January 1, 2023 | |||
Show the activities for NACEBEL codification version 2003. |
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No data included in CBE. |
(1)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). There are different versions of these codes. Activities with a NACE-BEL code (version 2003) were stopped on 31/12/2007 and automatically converted to the new NACE-BEL codes (2008 version) starting on 01/01/2008. A new 2025 version of the codes will enter into force on 01/01/2025. During the first half of the year 2025, all activities with a 2008 version of the NACE-BEL code will be phased out with 31/12/2024 as end date and automatically converted to the 2025 version of the NACE-BEL codes, starting on 01/01/2025. Up until then, activities will continue to be registered using the 2008 NACE-BEL codes.