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Establishment unit data

In general

Enterprise number:0466.084.109
Status of the entity:Active
Number of the establishment unit:2.091.718.589
Status of the establishment unit:Active
Start date:July 26, 1999
Name of the establishment unit:No information found in the CBE.
Address of the establishment unit:
Rue de Presseux   71
4140   Sprimont
Since February 1, 2022
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 46.321 - Wholesale trade of meat and meat products except poultry and game meat
Since January 1, 2008
Main activity: 47.221 - Retail trade of meat and meat products in specialised stores, except game and poultry meat
Since February 1, 2022
Main activity: 47.222 - Retail trade of game meat and poultry in specialised stores
Since February 1, 2022
 
 

Version of the Nacebel codes for the NSSO-activities 2008(1)

Main activity: 46.321 - Wholesale trade of meat and meat products except poultry and game meat
Since January 1, 2008
 
Show the activities for NACEBEL codification version 2003.
 
 
No data included in CBE.

(1)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). There are different versions of these codes. Activities with a NACE-BEL code (version 2003) were stopped on 31/12/2007 and automatically converted to the new NACE-BEL codes (2008 version) starting on 01/01/2008. A new 2025 version of the codes will enter into force on 01/01/2025. During the first half of the year 2025, all activities with a 2008 version of the NACE-BEL code will be phased out with 31/12/2024 as end date and automatically converted to the 2025 version of the NACE-BEL codes, starting on 01/01/2025. Up until then, activities will continue to be registered using the 2008 NACE-BEL codes.