Establishment unit data
In general | |||
| Enterprise number: | 0632.836.710 | ||
| Status of the entity: | Active | ||
| Number of the establishment unit: | 2.243.310.981 | ||
| Status of the establishment unit: | Active | ||
| Start date: | June 29, 2015 | ||
| Name of the establishment unit: |
ViVaAmSy Name in Dutch, since June 29, 2015 | ||
| Address of the establishment unit: |
Tussenbruggen 14
9700 Oudenaarde Since June 29, 2015 | ||
| Phone number: | No information found in the CBE. | ||
| Fax: | No information found in the CBE. | ||
| Email address: | No information found in the CBE. | ||
| Web address: | No information found in the CBE. | ||
| | |||
Authorisations | |||
| Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||
| | |||
Version of Nacebel codes for activities 2008(1) | |||
| Main activity: 10.711 - Industrial manufacture of bread and fresh pastry goods and cakes Since June 29, 2015 | |||
| Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes Since June 29, 2015 | |||
| Main activity: 10.71201 - Manufacture of homemade breads, rolls, fresh cakes, pies and other fresh pastry goods Since June 29, 2015 | |||
| Main activity: 10.720 - Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes Since June 29, 2015 | |||
| Main activity: 10.72001 - Manufacture of rusks, biscuits, gingerbread, etc. Since June 29, 2015 | |||
| Main activity: 10.72002 - Manufacture of preserved pastry goods and cakes (excluding frozen products) Since June 29, 2015 | |||
| Main activity: 10.72003 - Manufacture of sweet or salted "appetizers" Since June 29, 2015 | |||
| Main activity: 10.820 - Manufacture of cocoa, chocolate and sugar confectionery Since June 29, 2015 | |||
| Main activity: 10.82002 - Manufacture of chocolate and chocolate confectionery Since June 29, 2015 | |||
| Main activity: 10.82003 - Manufacture of confectionery Since June 29, 2015 | |||
| Main activity: 10.850 - Manufacture of prepared meals and dishes Since June 29, 2015 | |||
| Main activity: 10.85001 - Production of meat based prepared meals Since June 29, 2015 | |||
| Main activity: 10.85021 - Production of fresh fish based prepared meals Since June 29, 2015 | |||
| Main activity: 10.890 - Manufacture of other food products n.e.c. Since June 29, 2015 | |||
| Main activity: 10.89001 - Manufacture of soups and broths and preparations therefor Since June 29, 2015 | |||
| Main activity: 10.89011 - Manufacture of artificial honey and caramel Since June 29, 2015 | |||
| Main activity: 47.11201 - Non-specialised retail trade of general food (sales area of less than 100 m2) Since June 29, 2015 | |||
| Main activity: 47.24101 - Retail trade of bread and pastry Since June 29, 2015 | |||
| Main activity: 47.242 - Retail trade of chocolate and confectionery in specialised stores Since June 29, 2015 | |||
| Main activity: 47.299 - Other retail trade of food in specialised stores n.e.c. Since June 29, 2015 | |||
| Main activity: 47.29901 - Retail trade of coffee Since June 29, 2015 | |||
| Main activity: 47.29903 - Other retail trade of food in specialised stores n.e.s. Since June 29, 2015 | |||
| Main activity: 56.10203 - Counter sales or by telephone, fax or internet of food and beverage: croissants, crêperies and waffles Since June 29, 2015 | |||
| Main activity: 56.10204 - Counter sales or by telephone, fax or internet of food and beverage: dairies, tea rooms, ice cream parlours, etc. Since June 29, 2015 | |||
| Main activity: 56.210 - Event catering activities Since June 29, 2015 | |||
| Main activity: 56.21001 - Preparation, home delivery and service of meals and cooked meals Since June 29, 2015 | |||
| Main activity: 56.21002 - Organisation of weddings, banquets, cocktails, buffets, lunches and receptions Since June 29, 2015 | |||
| Main activity: 70.210 - Public relations and communication activities Since June 29, 2015 | |||
| Main activity: 70.21001 - Advice and operational assistance to companies in the fields of public relations and communication Since June 29, 2015 | |||
| Main activity: 70.21002 - Arbitration and conciliation between the management of companies and its employees Since June 29, 2015 | |||
| Main activity: 70.220 - Business and other management consultancy activities Since June 29, 2015 | |||
| Main activity: 70.22001 - Advice and assistance to companies and public services in planning, organisation, performance research, control, management information, etc. Since June 29, 2015 | |||
| Main activity: 70.22002 - Calculation of the costs and benefits of proposed measures for planning, organising, performance, etc. Since June 29, 2015 | |||
| Main activity: 82.300 - Organisation of conventions and trade shows Since June 29, 2015 | |||
| Main activity: 82.990 - Other business support service activities n.e.c. Since June 29, 2015 | |||
| Main activity: 90.021 - Promotion and organisation of live performances Since June 29, 2015 | |||
| Main activity: 90.029 - Other support activities to performing arts Since June 29, 2015 | |||
| | |||
Version of the Nacebel codes for the NSSO-activities 2008(1) | |||
| Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes Since September 24, 2015 | |||
| | ||
| No data included in CBE. |
(1)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). There are different versions of these codes. Activities with a NACE-BEL code (version 2003) were stopped on 31/12/2007 and automatically converted to the new NACE-BEL codes (2008 version) starting on 01/01/2008. A new 2025 version of the codes will enter into force on 01/01/2025. During the first half of the year 2025, all activities with a 2008 version of the NACE-BEL code will be phased out with 31/12/2024 as end date and automatically converted to the 2025 version of the NACE-BEL codes, starting on 01/01/2025. Up until then, activities will continue to be registered using the 2008 NACE-BEL codes.
