Attention! This establishment unit has been stopped. Therefore, the shown data reflect the situation at the moment of cessation of the establishment unit.
Establishment unit data
In general | |||
Enterprise number: | 0681.488.346 | ||
Status of the entity: | Stopped | ||
Number of the establishment unit: | 2.267.959.077 | ||
Status of the establishment unit: | Stopped Since February 16, 2024 | ||
Start date: | September 18, 2017 | ||
Name of the establishment unit: |
De Grand Cru Traiteur Name in Dutch, since September 18, 2017 | ||
Address of the establishment unit: |
Kortrijkseweg 292 A
8791 Waregem Since September 18, 2017 | ||
Phone number: | No information found in the CBE. | ||
Fax: | No information found in the CBE. | ||
Email address: | No information found in the CBE. | ||
Web address: | No information found in the CBE. | ||
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Authorisations | |||
Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||
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Version of Nacebel codes for activities 2008(1) | |||
Main activity: 10.12002
- Preparation of fresh poultry meat Since September 18, 2017 | |||
Main activity: 10.12003
- Production of fresh poultry meat in single portions Since September 18, 2017 | |||
Main activity: 10.13001
- Production of dried, salted or smoked meat Since September 18, 2017 | |||
Main activity: 10.13002
- Production of meat products (deli meats) sausages, salami, boudins, chitterlings, Wieners, pies, galantines, rillettes, cooked ham, etc. Since September 18, 2017 | |||
Main activity: 10.13011
- Production of frozen meat products Since September 18, 2017 | |||
Main activity: 10.20001
- Preservation, refrigeration or freezing of fish, crustaceans and molluscs: drying, smoking, salting, pickling, canning, etc. Since September 18, 2017 | |||
Main activity: 10.20002
- Preparation of products from fish, crustaceans and molluscs: cooked fish, fish fillets, roes, caviar, caviar substitutes, etc. Since September 18, 2017 | |||
Main activity: 10.85001
- Production of meat based prepared meals Since September 18, 2017 | |||
Main activity: 10.85011
- Production of frozen meat based prepared meals Since September 18, 2017 | |||
Main activity: 10.85021
- Production of fresh fish based prepared meals Since September 18, 2017 | |||
Main activity: 47.29903
- Other retail trade of food in specialised stores n.e.s. Since September 18, 2017 | |||
Main activity: 56.21001
- Preparation, home delivery and service of meals and cooked meals Since September 18, 2017 | |||
Main activity: 56.21002
- Organisation of weddings, banquets, cocktails, buffets, lunches and receptions Since September 18, 2017 |
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No data included in CBE. |
(1)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). There are different versions of these codes. Activities with a NACE-BEL code (version 2003) were stopped on 31/12/2007 and automatically converted to the new NACE-BEL codes (2008 version) starting on 01/01/2008. A new 2025 version of the codes will enter into force on 01/01/2025. During the first half of the year 2025, all activities with a 2008 version of the NACE-BEL code will be phased out with 31/12/2024 as end date and automatically converted to the 2025 version of the NACE-BEL codes, starting on 01/01/2025. Up until then, activities will continue to be registered using the 2008 NACE-BEL codes.