Establishment unit data
In general | |||
Enterprise number: | 0689.675.443 | ||
Status of the entity: | Active | ||
Number of the establishment unit: | 2.272.277.656 | ||
Status of the establishment unit: | Active | ||
Start date: | February 1, 2018 | ||
Name of the establishment unit: |
Cerckel Quentin Name in French, since February 1, 2018 | ||
Address of the establishment unit: |
Chemin de Nivelles 77
7090 Braine-le-Comte Since February 1, 2018 | ||
Phone number: | No information found in the CBE. | ||
Fax: | No information found in the CBE. | ||
Email address: | No information found in the CBE. | ||
Web address: | No information found in the CBE. | ||
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Authorisations | |||
Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||
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Version of Nacebel codes for activities 2008(1) | |||
Main activity: 01.110 - Growing of cereals (except rice), leguminous crops and oil seeds Since February 1, 2018 | |||
Main activity: 01.11001 - Growing of cereals (except rice): hard wheat, soft wheat, rye, barley, oat, corn, etc. Since February 1, 2018 | |||
Main activity: 01.410 - Raising of dairy cattle Since February 1, 2018 | |||
Main activity: 01.420 - Raising of other cattle and buffaloes Since February 1, 2018 | |||
Main activity: 01.450 - Raising of sheep and goats Since February 1, 2018 | |||
Main activity: 01.479 - Raising of poultry, excluding hens Since February 1, 2018 | |||
Main activity: 01.500 - Mixed farming Since February 1, 2018 | |||
Main activity: 10.51001 - Production of fresh liquid milk, pasteurized, sterilized, homogenized and/or ultra heat treated (U.H.T.) Since March 1, 2018 | |||
Main activity: 10.51002 - Production of creams of fresh liquid milk, pasteurized, sterilized, homogenized Since March 1, 2018 | |||
Main activity: 10.51003 - Production of condensed milk, sweetened or not Since March 1, 2018 | |||
Main activity: 10.51004 - Production of butter Since March 1, 2018 | |||
Main activity: 10.51005 - Production of cheese and curd Since March 1, 2018 | |||
Main activity: 10.51006 - Production of whey Since March 1, 2018 | |||
Main activity: 10.51008 - Production of yoghurt Since March 1, 2018 | |||
Main activity: 10.51009 - Production of fresh dairy desserts Since March 1, 2018 | |||
Main activity: 10.52001 - Production of ice cream and other edible ice (e.g. sorbet), including ice creams sold by the producer in the street Since March 1, 2018 |
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No data included in CBE. |
(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.