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Establishment unit data

In general

Enterprise number:0712.968.212
Status of the entity:Active
Number of the establishment unit:2.281.994.581
Status of the establishment unit:Active
Start date:November 8, 2018
Name of the establishment unit: ’t pittig baguetje
Name in Dutch, since November 8, 2018
Address of the establishment unit:
Ringlaan   75
3900   Pelt
Since January 1, 2019
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 47.21011 - Retail trade of canned fruit and vegetables
Since November 8, 2018
Main activity: 47.230 - Retail trade of fish, crustaceans and molluscs in specialised stores
Since November 8, 2018
Main activity: 47.241 - Retail trade of bread and pastry in specialised stores (depot)
Since November 8, 2018
Main activity: 47.252 - Retail trade of beverages in specialised stores, general assortment
Since November 8, 2018
Main activity: 47.291 - Retail trade of dairy products and eggs in specialised stores
Since November 8, 2018
Main activity: 47.29902 - Retail trade of condiments and spices
Since November 8, 2018
Main activity: 47.29903 - Other retail trade of food in specialised stores n.e.s.
Since November 8, 2018
Main activity: 56.10101 - Traditional restaurants
Since November 8, 2018
Main activity: 56.10102 - Sales of meals on board of ships or restaurant cars
Since November 8, 2018
Main activity: 56.10103 - Restaurants specialising in gastronomic weekends, exotic restaurants, etc.
Since November 8, 2018
Main activity: 56.10104 - Restaurants with few rooms (max. 5) for their own clientele
Since November 8, 2018
Main activity: 56.10201 - Counter sales or by telephone, fax or internet of food and beverage: fast food outlets (snack bars, sandwich bars, etc.)
Since November 8, 2018
Main activity: 56.210 - Event catering activities
Since November 8, 2018
Main activity: 56.21001 - Preparation, home delivery and service of meals and cooked meals
Since November 8, 2018
Main activity: 56.21002 - Organisation of weddings, banquets, cocktails, buffets, lunches and receptions
Since November 8, 2018
Main activity: 56.290 - Other food service activities
Since November 8, 2018
 
 

Version of the Nacebel codes for the NSSO-activities 2008(1)

Main activity: 56.102 - Restricted restaurants
Since December 1, 2018
 
 
No data included in CBE.

(1)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). There are different versions of these codes. Activities with a NACE-BEL code (version 2003) were stopped on 31/12/2007 and automatically converted to the new NACE-BEL codes (2008 version) starting on 01/01/2008. A new 2025 version of the codes will enter into force on 01/01/2025. During the first half of the year 2025, all activities with a 2008 version of the NACE-BEL code will be phased out with 31/12/2024 as end date and automatically converted to the 2025 version of the NACE-BEL codes, starting on 01/01/2025. Up until then, activities will continue to be registered using the 2008 NACE-BEL codes.