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Attention! This establishment unit has been stopped. Therefore, the shown data reflect the situation at the moment of cessation of the establishment unit.

Establishment unit data

In general

Enterprise number:0726.887.415
Status of the entity:Stopped
Number of the establishment unit:2.289.388.654
Status of the establishment unit:Stopped
Since March 12, 2023
Start date:May 17, 2019
Name of the establishment unit: Placide
Name in Dutch, since May 17, 2019
Address of the establishment unit:
 Vrasenestraat(BEV)   56
9120   Beveren
Since May 17, 2019
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.12002 - Preparation of fresh poultry meat
Since May 17, 2019
Main activity: 10.12003 - Production of fresh poultry meat in single portions
Since May 17, 2019
Main activity: 10.13001 - Production of dried, salted or smoked meat
Since May 17, 2019
Main activity: 10.13002 - Production of meat products (deli meats) sausages, salami, boudins, chitterlings, Wieners, pies, galantines, rillettes, cooked ham, etc.
Since May 17, 2019
Main activity: 10.13011 - Production of frozen meat products
Since May 17, 2019
Main activity: 10.20001 - Preservation, refrigeration or freezing of fish, crustaceans and molluscs: drying, smoking, salting, pickling, canning, etc.
Since May 17, 2019
Main activity: 10.20002 - Preparation of products from fish, crustaceans and molluscs: cooked fish, fish fillets, roes, caviar, caviar substitutes, etc.
Since May 17, 2019
Main activity: 10.85001 - Production of meat based prepared meals
Since May 17, 2019
Main activity: 10.85011 - Production of frozen meat based prepared meals
Since May 17, 2019
Main activity: 10.85021 - Production of fresh fish based prepared meals
Since May 17, 2019
Main activity: 47.112 - Retail trade in non-specialised stores with food predominance (sales area <100m²)
Since May 17, 2019
Main activity: 47.113 - Retail trade in non-specialised stores with food predominance (sales area between 100m² and less than 400m²)
Since May 17, 2019
Main activity: 47.114 - Retail trade in non-specialised stores with food predominance (sales area between 400m² and less than 2500m²)
Since May 17, 2019
Main activity: 47.115 - Retail trade in non-specialised stores with food predominance (sales area = 2500m²)
Since May 17, 2019
Main activity: 47.221 - Retail trade of meat and meat products in specialised stores, except game and poultry meat
Since May 17, 2019
Main activity: 47.29903 - Other retail trade of food in specialised stores n.e.s.
Since May 17, 2019
Main activity: 56.210 - Event catering activities
Since May 17, 2019
Main activity: 56.21001 - Preparation, home delivery and service of meals and cooked meals
Since May 17, 2019
Main activity: 56.21002 - Organisation of weddings, banquets, cocktails, buffets, lunches and receptions
Since May 17, 2019
Main activity: 56.290 - Other food service activities
Since May 17, 2019
 
 
No data included in CBE.

(1)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). There are different versions of these codes. Activities with a NACE-BEL code (version 2003) were stopped on 31/12/2007 and automatically converted to the new NACE-BEL codes (2008 version) starting on 01/01/2008. A new 2025 version of the codes will enter into force on 01/01/2025. During the first half of the year 2025, all activities with a 2008 version of the NACE-BEL code will be phased out with 31/12/2024 as end date and automatically converted to the 2025 version of the NACE-BEL codes, starting on 01/01/2025. Up until then, activities will continue to be registered using the 2008 NACE-BEL codes.