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Establishment unit data

In general

Enterprise number:0741.654.773
Status of the entity:Active
Number of the establishment unit:2.298.139.440
Status of the establishment unit:Active
Start date:January 16, 2020
Name of the establishment unit: BROOX
Name in Dutch, since January 16, 2020
Address of the establishment unit:
 Fortbaan   1
2870   Puurs-Sint-Amands
Since January 16, 2020
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 46.341 - Wholesale trade of wine and spirits
Since January 16, 2020
Main activity: 46.349 - Wholesale trade of beverages, general assortment
Since January 16, 2020
Main activity: 46.350 - Wholesale trade of tobacco products
Since January 16, 2020
Main activity: 46.370 - Wholesale trade of coffee, tea, cocoa and spices
Since January 16, 2020
Main activity: 46.38901 - Wholesale trade of flour and bakery products
Since January 16, 2020
Main activity: 47.24101 - Retail trade of bread and pastry
Since January 16, 2020
Main activity: 47.251 - Retail trade of wines and spirits in specialised stores
Since January 16, 2020
Main activity: 47.252 - Retail trade of beverages in specialised stores, general assortment
Since January 16, 2020
Main activity: 47.260 - Retail trade of tobacco products in specialised stores
Since January 16, 2020
Main activity: 47.29902 - Retail trade of condiments and spices
Since January 16, 2020
Main activity: 56.101 - Full-service catering
Since January 16, 2020
Main activity: 56.10101 - Traditional restaurants
Since January 16, 2020
Main activity: 56.10103 - Restaurants specialising in gastronomic weekends, exotic restaurants, etc.
Since January 16, 2020
Main activity: 56.10105 - Coffee shops (taverns)
Since January 16, 2020
Main activity: 56.210 - Event catering activities
Since January 16, 2020
Main activity: 56.21002 - Organisation of weddings, banquets, cocktails, buffets, lunches and receptions
Since January 16, 2020
Main activity: 68.20301 - Rental of non-residential buildings (offices, commercial spaces, exhibition halls, etc.)
Since January 16, 2020
Main activity: 77.293 - Rental and leasing of tableware, cutlery, glassware, kitchenware, household appliances and appliances
Since January 16, 2020
Main activity: 77.29301 - Rental of crockery, cutlery, glassware, appliances, etc.
Since January 16, 2020
Main activity: 82.300 - Organisation of conventions and trade shows
Since January 16, 2020
Main activity: 82.990 - Other business support service activities n.e.c.
Since January 16, 2020
Main activity: 85.599 - Other forms of education
Since January 16, 2020
Main activity: 96.01105 - Rental of laundry, work clothes and similar articles by laundries
Since January 16, 2020
 
 

Version of the Nacebel codes for the NSSO-activities 2008(1)

Main activity: 56.101 - Full-service catering
Since April 1, 2020
 
 
No data included in CBE.

(1)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). There are different versions of these codes. Activities with a NACE-BEL code (version 2003) were stopped on 31/12/2007 and automatically converted to the new NACE-BEL codes (2008 version) starting on 01/01/2008. A new 2025 version of the codes will enter into force on 01/01/2025. During the first half of the year 2025, all activities with a 2008 version of the NACE-BEL code will be phased out with 31/12/2024 as end date and automatically converted to the 2025 version of the NACE-BEL codes, starting on 01/01/2025. Up until then, activities will continue to be registered using the 2008 NACE-BEL codes.