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Attention! This establishment unit has been stopped. Therefore, the shown data reflect the situation at the moment of cessation of the establishment unit.

Establishment unit data

In general

Enterprise number:0753.495.604
Status of the entity:Stopped
Number of the establishment unit:2.306.868.450
Status of the establishment unit:Stopped
Since January 31, 2024
Start date:August 31, 2020
Name of the establishment unit: Slagerij Duijkers
Name in Dutch, since August 31, 2020
Address of the establishment unit:
 Lambrechtshoekenlaan   162
2170   Antwerpen
Since August 31, 2020
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.12002 - Preparation of fresh poultry meat
Since August 31, 2020
Main activity: 10.12003 - Production of fresh poultry meat in single portions
Since August 31, 2020
Main activity: 10.13001 - Production of dried, salted or smoked meat
Since August 31, 2020
Main activity: 10.13002 - Production of meat products (deli meats) sausages, salami, boudins, chitterlings, Wieners, pies, galantines, rillettes, cooked ham, etc.
Since August 31, 2020
Main activity: 10.13011 - Production of frozen meat products
Since August 31, 2020
Main activity: 10.20001 - Preservation, refrigeration or freezing of fish, crustaceans and molluscs: drying, smoking, salting, pickling, canning, etc.
Since August 31, 2020
Main activity: 10.20002 - Preparation of products from fish, crustaceans and molluscs: cooked fish, fish fillets, roes, caviar, caviar substitutes, etc.
Since August 31, 2020
Main activity: 10.85001 - Production of meat based prepared meals
Since August 31, 2020
Main activity: 10.85011 - Production of frozen meat based prepared meals
Since August 31, 2020
Main activity: 10.85021 - Production of fresh fish based prepared meals
Since August 31, 2020
Main activity: 47.112 - Retail trade in non-specialised stores with food predominance (sales area <100m²)
Since August 31, 2020
Main activity: 47.21011 - Retail trade of canned fruit and vegetables
Since August 31, 2020
Main activity: 47.221 - Retail trade of meat and meat products in specialised stores, except game and poultry meat
Since August 31, 2020
Main activity: 47.22101 - Retail trade of meat and meat products operated by butchers / delicatessens
Since August 31, 2020
Main activity: 47.222 - Retail trade of game meat and poultry in specialised stores
Since August 31, 2020
Main activity: 47.25201 - Retail trade of all beverages, alcoholic or not, including home delivery
Since August 31, 2020
Main activity: 47.291 - Retail trade of dairy products and eggs in specialised stores
Since August 31, 2020
Main activity: 47.29902 - Retail trade of condiments and spices
Since August 31, 2020
Main activity: 47.29903 - Other retail trade of food in specialised stores n.e.s.
Since August 31, 2020
Main activity: 56.21001 - Preparation, home delivery and service of meals and cooked meals
Since August 31, 2020
Main activity: 56.21002 - Organisation of weddings, banquets, cocktails, buffets, lunches and receptions
Since August 31, 2020
 
 
No data included in CBE.

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.