Establishment unit data
In general | |||||
| Enterprise number: | 0754.862.611 | ||||
| Status of the entity: | Active | ||||
| Number of the establishment unit: | 2.307.856.068 | ||||
| Status of the establishment unit: | Active | ||||
| Start date: | September 24, 2020 | ||||
| Name of the establishment unit: |
JSCLJ Name in French, since September 24, 2020 | ||||
| Address of the establishment unit: |
Rue de Banneux(LVG) 21
box A
4141 Sprimont Since September 24, 2020 | ||||
| Phone number: |
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| Fax: | No information found in the CBE. | ||||
| Email address: |
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| Web address: | No information found in the CBE. | ||||
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Authorisations | |||||
| Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||||
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Version of Nacebel codes for activities 2008(1) | |||||
| Main activity: 10.110 - Processing and preserving of meat, excluding poultry meat Since September 24, 2020 | |||||
| Main activity: 10.120 - Processing and preserving of poultry meat Since September 24, 2020 | |||||
| Main activity: 82.990 - Other business support service activities n.e.c. Since September 24, 2020 | |||||
| Additional activity: 68.100 - Buying and selling of own real estate Since September 24, 2020 | |||||
| Additional activity: 70.220 - Business and other management consultancy activities Since September 24, 2020 | |||||
| Additional activity: 82.110 - Combined office administrative service activities Since September 24, 2020 | |||||
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| No data included in CBE. |
(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.
