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Establishment unit data

In general

Enterprise number:0778.779.544
Status of the entity:Active
Number of the establishment unit:2.327.417.208
Status of the establishment unit:Active
Start date:January 15, 2022
Name of the establishment unit: Les sucrées de Vincent
Name in French, since January 15, 2022
Address of the establishment unit:
 Chaussée de Bruxelles   74  box 3
1410   Waterloo
Since January 15, 2024
Phone number:
0477/37 27 41 Since January 15, 2022
Fax:No information found in the CBE.
Email address:
lessucreesdevincent@gmail.comSince January 15, 2022
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes
Since January 15, 2022
Main activity: 10.720 - Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes
Since January 15, 2022
Main activity: 82.300 - Organisation of conventions and trade shows
Since January 15, 2022
Main activity: 82.990 - Other business support service activities n.e.c.
Since January 15, 2022
Main activity: 85.599 - Other forms of education
Since January 15, 2022
Main activity: 96.099 - Other personal service activities
Since January 15, 2022
 
 
No data included in CBE.

(1)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). There are different versions of these codes. Activities with a NACE-BEL code (version 2003) were stopped on 31/12/2007 and automatically converted to the new NACE-BEL codes (2008 version) starting on 01/01/2008. A new 2025 version of the codes will enter into force on 01/01/2025. During the first half of the year 2025, all activities with a 2008 version of the NACE-BEL code will be phased out with 31/12/2024 as end date and automatically converted to the 2025 version of the NACE-BEL codes, starting on 01/01/2025. Up until then, activities will continue to be registered using the 2008 NACE-BEL codes.