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Establishment unit data

In general

Enterprise number:0821.824.481
Status of the entity:Active
Number of the establishment unit:2.183.851.763
Status of the establishment unit:Active
Start date:January 11, 2010
Name of the establishment unit: PIZZA NAPOLI
Name in French, since January 11, 2010
Address of the establishment unit:
 Avenue de Philippeville   284  box c1
6001   Charleroi
Since January 11, 2010
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.730 - Manufacture of macaroni, noodles, couscous and similar farinaceous products
Since January 11, 2010
Main activity: 10.73001 - Manufacture of pasta, stuffed or not, fresh or cooked such as macaroni, spaghetti, noodles, lasagna, etc.
Since January 11, 2010
Main activity: 46.180 - Commission trade specialised in the trade of other particular products
Since January 11, 2010
Main activity: 46.190 - Commission trade of miscellaneous products
Since January 11, 2010
Main activity: 46.38905 - Wholesale trade of pasta and rice
Since January 11, 2010
Main activity: 47.11201 - Non-specialised retail trade of general food (sales area of less than 100 m2)
Since January 11, 2010
Main activity: 56.101 - Full-service catering
Since January 11, 2010
Main activity: 56.10101 - Traditional restaurants
Since January 11, 2010
Main activity: 56.10207 - Counter sales or by telephone, fax or internet of food and beverage: pizzerias
Since January 11, 2010
Main activity: 56.210 - Event catering activities
Since January 11, 2010
Main activity: 56.21001 - Preparation, home delivery and service of meals and cooked meals
Since January 11, 2010
Main activity: 56.21002 - Organisation of weddings, banquets, cocktails, buffets, lunches and receptions
Since January 11, 2010
Main activity: 77.29301 - Rental of crockery, cutlery, glassware, appliances, etc.
Since January 11, 2010
 
 

Version of the Nacebel codes for the NSSO-activities 2008(1)

Main activity: 56.102 - Restricted restaurants
Since January 11, 2010
 
 
No data included in CBE.

(1)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). There are different versions of these codes. Activities with a NACE-BEL code (version 2003) were stopped on 31/12/2007 and automatically converted to the new NACE-BEL codes (2008 version) starting on 01/01/2008. A new 2025 version of the codes will enter into force on 01/01/2025. During the first half of the year 2025, all activities with a 2008 version of the NACE-BEL code will be phased out with 31/12/2024 as end date and automatically converted to the 2025 version of the NACE-BEL codes, starting on 01/01/2025. Up until then, activities will continue to be registered using the 2008 NACE-BEL codes.