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Establishment unit data

In general

Enterprise number:0822.351.350
Status of the entity:Active
Number of the establishment unit:2.185.191.848
Status of the establishment unit:Active
Start date:January 18, 2010
Name of the establishment unit: Bakkerij Knockaert
Name in Dutch, since January 18, 2010
Address of the establishment unit:
Sint-Amandsstraat   43
8800   Roeselare
Since January 18, 2010
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.71101 - Industrial manufacture of bakery products mainly destined for retail trade, catering, etc. : breads, cakes, pies and other fresh or frozen products
Since January 18, 2010
Main activity: 10.71102 - Manufacture of ready to bake doughs
Since January 18, 2010
Main activity: 10.72001 - Manufacture of rusks, biscuits, gingerbread, etc.
Since January 18, 2010
Main activity: 10.72002 - Manufacture of preserved pastry goods and cakes (excluding frozen products)
Since January 18, 2010
Main activity: 10.72003 - Manufacture of sweet or salted "appetizers"
Since January 18, 2010
Main activity: 10.810 - Manufacture of sugar
Since January 18, 2010
Main activity: 10.81001 - Production of sugar and sugar syrup from sugar cane juice, beet, maple, palm, etc.
Since January 18, 2010
Main activity: 10.82002 - Manufacture of chocolate and chocolate confectionery
Since January 18, 2010
Main activity: 10.82004 - Manufacture of candied fruit
Since January 18, 2010
Main activity: 46.360 - Wholesale trade of sugar, chocolate and confectionery
Since January 18, 2010
Main activity: 47.21011 - Retail trade of canned fruit and vegetables
Since January 18, 2010
Main activity: 47.241 - Retail trade of bread and pastry in specialised stores (depot)
Since January 18, 2010
Main activity: 47.242 - Retail trade of chocolate and confectionery in specialised stores
Since January 18, 2010
Main activity: 47.25201 - Retail trade of all beverages, alcoholic or not, including home delivery
Since January 18, 2010
Main activity: 47.29902 - Retail trade of condiments and spices
Since January 18, 2010
Main activity: 47.29903 - Other retail trade of food in specialised stores n.e.s.
Since January 18, 2010
Main activity: 56.10201 - Counter sales or by telephone, fax or internet of food and beverage: fast food outlets (snack bars, sandwich bars, etc.)
Since January 18, 2010
Main activity: 56.10203 - Counter sales or by telephone, fax or internet of food and beverage: croissants, crêperies and waffles
Since January 18, 2010
Main activity: 56.10204 - Counter sales or by telephone, fax or internet of food and beverage: dairies, tea rooms, ice cream parlours, etc.
Since January 18, 2010
Main activity: 56.10205 - Counter sales or by telephone, fax or internet of food and beverage: cafeterias
Since January 18, 2010
 
 

Version of the Nacebel codes for the NSSO-activities 2008(1)

Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes
Since January 18, 2010
 
 
No data included in CBE.

(1)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). There are different versions of these codes. Activities with a NACE-BEL code (version 2003) were stopped on 31/12/2007 and automatically converted to the new NACE-BEL codes (2008 version) starting on 01/01/2008. A new 2025 version of the codes will enter into force on 01/01/2025. During the first half of the year 2025, all activities with a 2008 version of the NACE-BEL code will be phased out with 31/12/2024 as end date and automatically converted to the 2025 version of the NACE-BEL codes, starting on 01/01/2025. Up until then, activities will continue to be registered using the 2008 NACE-BEL codes.