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Establishment unit data

In general

Enterprise number:0835.987.867
Status of the entity:Active
Number of the establishment unit:2.199.682.064
Status of the establishment unit:Active
Start date:June 15, 2011
Name of the establishment unit: L'ANGE GARDIEN
Name in French, since June 15, 2011
Address of the establishment unit:
 Orval,Villers   3
6823   Florenville
Since June 15, 2011
Phone number:
0497/41.75.11 Since June 15, 2011(1)
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(2)

Main activity: 47.11201 - Non-specialised retail trade of general food (sales area of less than 100 m2)
Since June 15, 2011
Main activity: 56.101 - Full-service catering
Since June 15, 2011
Main activity: 56.10101 - Traditional restaurants
Since June 15, 2011
Main activity: 56.10103 - Restaurants specialising in gastronomic weekends, exotic restaurants, etc.
Since June 15, 2011
Main activity: 56.10105 - Coffee shops (taverns)
Since June 15, 2011
Main activity: 56.102 - Restricted restaurants
Since June 15, 2011
Main activity: 56.10201 - Counter sales or by telephone, fax or internet of food and beverage: fast food outlets (snack bars, sandwich bars, etc.)
Since June 15, 2011
Main activity: 56.10203 - Counter sales or by telephone, fax or internet of food and beverage: croissants, crêperies and waffles
Since June 15, 2011
Main activity: 56.10204 - Counter sales or by telephone, fax or internet of food and beverage: dairies, tea rooms, ice cream parlours, etc.
Since June 15, 2011
Main activity: 56.10207 - Counter sales or by telephone, fax or internet of food and beverage: pizzerias
Since June 15, 2011
Main activity: 56.210 - Event catering activities
Since June 15, 2011
Main activity: 56.21001 - Preparation, home delivery and service of meals and cooked meals
Since June 15, 2011
Main activity: 56.21002 - Organisation of weddings, banquets, cocktails, buffets, lunches and receptions
Since June 15, 2011
Main activity: 56.29001 - Preparation of meals and food in the central kitchens for third parties, such as: airlines, canteens, restaurants, etc.
Since June 15, 2011
Main activity: 64.99905 - Financial intermediation n.e.c.
Since June 15, 2011
Main activity: 68.20301 - Rental of non-residential buildings (offices, commercial spaces, exhibition halls, etc.)
Since June 15, 2011
Main activity: 77.39201 - Rental and leasing of marquees for exhibitions, company parties, concerts, etc., without operator
Since June 15, 2011
Main activity: 79.11002 - Organisation of short trips and excursions, organisation of personalised trips, accommodation and transport of passengers and tourists
Since June 15, 2011
Main activity: 82.300 - Organisation of conventions and trade shows
Since June 15, 2011
 
 

Version of the Nacebel codes for the NSSO-activities 2008(2)

Main activity: 56.101 - Full-service catering
Since June 15, 2011
 
 
No data included in CBE.

(1)Address data and contact data have been divided from each other. Due to this change it is possible that the start date of the contact data is not correct. For more information, click here.

(2)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). There are different versions of these codes. Activities with a NACE-BEL code (version 2003) were stopped on 31/12/2007 and automatically converted to the new NACE-BEL codes (2008 version) starting on 01/01/2008. A new 2025 version of the codes will enter into force on 01/01/2025. During the first half of the year 2025, all activities with a 2008 version of the NACE-BEL code will be phased out with 31/12/2024 as end date and automatically converted to the 2025 version of the NACE-BEL codes, starting on 01/01/2025. Up until then, activities will continue to be registered using the 2008 NACE-BEL codes.