Establishment unit data
In general | |||||
Enterprise number: | 0849.989.719 | ||||
Status of the entity: | Active | ||||
Number of the establishment unit: | 2.217.432.767 | ||||
Status of the establishment unit: | Active | ||||
Start date: | March 28, 2013 | ||||
Name of the establishment unit: |
THE BREAK Name in French, since March 28, 2013 | ||||
Address of the establishment unit: |
Bergensesteenweg 65
1600 Sint-Pieters-Leeuw Since March 28, 2013 | ||||
Phone number: |
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Fax: | No information found in the CBE. | ||||
Email address: | No information found in the CBE. | ||||
Web address: | No information found in the CBE. | ||||
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Authorisations | |||||
Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||||
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Version of Nacebel codes for activities 2008(2) | |||||
Main activity: 55.10011 - Hotels, motels, with restaurant Since March 28, 2013 | |||||
Main activity: 55.20201 - Holiday centres and villages (including residential parks of bungalows and chalets) with or without restaurant and sport infrastructure for tourists Since March 28, 2013 | |||||
Main activity: 56.101 - Full-service catering Since March 28, 2013 | |||||
Main activity: 56.10101 - Traditional restaurants Since March 28, 2013 | |||||
Main activity: 56.10103 - Restaurants specialising in gastronomic weekends, exotic restaurants, etc. Since March 28, 2013 | |||||
Main activity: 56.10104 - Restaurants with few rooms (max. 5) for their own clientele Since March 28, 2013 | |||||
Main activity: 56.10105 - Coffee shops (taverns) Since March 28, 2013 | |||||
Main activity: 56.102 - Restricted restaurants Since March 28, 2013 | |||||
Main activity: 56.10201 - Counter sales or by telephone, fax or internet of food and beverage: fast food outlets (snack bars, sandwich bars, etc.) Since March 28, 2013 | |||||
Main activity: 56.210 - Event catering activities Since March 28, 2013 | |||||
Main activity: 56.21001 - Preparation, home delivery and service of meals and cooked meals Since March 28, 2013 | |||||
Main activity: 56.21002 - Organisation of weddings, banquets, cocktails, buffets, lunches and receptions Since March 28, 2013 | |||||
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Version of the Nacebel codes for the NSSO-activities 2008(2) | |||||
Main activity: 56.101 - Full-service catering Since March 28, 2013 | |||||
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Version of the Nacebel codes for the NSSO-activities 2025(2) | |||||
Main activity: 56.111
- Activities of full-service restaurants Since January 1, 2025 |
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No data included in CBE. |
(1)Address data and contact data have been divided from each other. Due to this change it is possible that the start date of the contact data is not correct. For more information, click here.
(2)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). There are different versions of these codes. Activities with a NACE-BEL code (version 2003) were stopped on 31/12/2007 and automatically converted to the new NACE-BEL codes (2008 version) starting on 01/01/2008. A new 2025 version of the codes will enter into force on 01/01/2025. During the first half of the year 2025, all activities with a 2008 version of the NACE-BEL code will be phased out with 31/12/2024 as end date and automatically converted to the 2025 version of the NACE-BEL codes, starting on 01/01/2025. Up until then, activities will continue to be registered using the 2008 NACE-BEL codes.